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  • Trees, crops, livestock mix fights climate change

    In Michigan, farmers are using a silvopasture as a way to fight climate change in the area. Silvopasture is a technique where farmers grow crops, trees, and livestock on the same land. This technique helps creates a sink to collect carbon responsible for global warming. It also battles erosion and improves soil.

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  • Conservation Group Tries One More Thing to Preserve an African Woodland: Prayer

    A Rocha Kenya is an environmental organization that connects Christian conservationists around the world to protect endangered habitats and species with the both the power of prayer and practical conservation efforts. Today, the group is also working to train local farmers in new methods to protect the forest, focusing on topics like promoting soil health, increasing crop yields and reducing water usage.

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  • Burning Sugar Cane Pollutes Communities of Color in Florida. Brazil Shows There's Another Way.

    In Brazil, the world's largest producer of sugar cane, industry leaders have found a way to harvest the crop without sugar cane burning. Sugar cane burning is harmful to the environment and nearby residents. After complaints and regulations, producers invested in technology that allows them to cut the cane without burning it. This is a contrast to South Florida, despite producing less sugar cane than Brazil, producers in the state continue the practice.

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  • A shellfish company gets into the weeds

    In their fight to protect eelgrass, The Swinomish Indian Tribal Community sued the Army Corps and the National Marine Fisheries Service. The Swinomish Tribe argued that creating wide exemptions to shellfish farming could endanger eelgrass, which they rely on. Their win led to stricter regulations that require individual permits rather than national permits. The tribe also opened its own shellfish operation.

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  • Could crushed rocks absorb enough carbon to curb global warming?

    Scientists are testing if adding alkaline substances to seawater can allow oceans to absorb more carbon dioxide emissions. Early tests suggest this could be a potential way to combat climate change, but there are still many questions about how this can scale, how it impacts the natural ecosystem, and if it’s cost effective to implement.

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  • Climate resilience hubs finding a foothold on Detroit's East Side, helping residents face disasters

    In Detroit, a coalition of nonprofits and organizations are coming together to transform buildings into resilience centers. A resilience center is a hub that people can go to for help, especially in moments of a natural emergency. In Detroit, the hubs are part of a response to the effects of climate change, which can leave people displaced. Some of the things people can find in a hub include emergency services, internet access, and workforce development.

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  • Nature's air sensors are growing on your street

    Moss get their nutrients from the air, providing a snapshot of the air quality around them. A team of scientists in Portland seized upon this. In 2013 they sampled moss from over 300 trees in the city. It was cheaper than installing air quality monitors. They found a cluster of pollution in one neighborhood near a glass factory. In Seattle, the practice was replicated, but it was done by youth from the community. The sampling confirming high levels of bad air quality in one neighborhood. In both cities, the samples led to higher air quality standards and stricter enforcement.

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  • He lost his best friend in a mudslide. Now he's using coconuts to fight deforestation in West Africa.

    Alhaji Siraj Bah created Rugsal Trading to decrease deforestation in Sierra Leone. One of the reasons people clear forests is to make wood-based charcoal for fuel. In order to address that need while enouraging sustainability, Bah's company makes a charcoal substitute out of coconut scraps. They've made $11,000 in revenue and produced 100 tons of coconut briquettes.

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  • Hundreds of Companies Promised to Help Save Forests. Did They?

    About 80 percent of tropical deforestation in South America and Southeast Asia is caused by large corporations clear-cutting natural forests to graze cattle or grow crops like cocoa, palm oil, and soybeans that are turned into chocolate, processed food and cosmetics, and animal feed. Ten years ago, some of the largest offenders, including Coca-Cola, Kellogg’s, Walmart, and Mars, vowed to clean up their act. With a few exceptions, however, their efforts have failed. This article explores what's worked, what hasn't, and why.

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  • How Bangladesh is beating the odds on climate disaster deaths

    In 1970 Cyclone Bhola hit Bangladesh. It killed up to 500,000 people. Since then, the country has revamped its emergency disaster preparedness through a multipronged process, reducing its cyclone-related deaths by 100 fold. Now, the country collects weather data from more than 50 weather stations. The data is sent to mitigation committees which dispense the info to people through various methods: radio, text messages, and even doorknocking. The country also has a volunteer program with 76,000 volunteers and increased the number of multi-purpose shelters from 44 in 1970 to 512 in 1991.

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