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At a Big Church, a Small Group Health Solution

The New York Times

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The best way to lose weight is to join a small group. Two columns on groups in churches and the workplace – and how to design them so they work.

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At a YMCA Near You, a Course for a Diabetic Nation

The New York Times

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We know how to prevent diabetes - but the U.S, medical system, with its twisted priorities, doesn’t cover prevention. A new program at the YMCA aims to build structured, effective prevention measures.

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Closing the Broccoli Gap

The New York Times

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The lack of access to healthy food has always been a problem for the financially unstable. Food stamps can now be used to buy fresh produce at farmers markets, but greater success could be achieved by getting grocery stores involved.

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Doing More Than Praying for Rain

The New York Times

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Most insurance companies avoid insuring poor farmers because the transaction costs are too high, but a non-profit in Kenya created a sustainable way to cover them.

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Denmark Might Be Winning The Global Race To Prevent Food Waste

NPR

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To decrease the nations food waste, activists in Denmark showed the people that it was safe buy and consume items that were very recently expired.

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FDA's ‘terrible policy error' blocks simple step to prevent fatal birth defects

The Seattle Times

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The life-saving vitamin folic acid is added to flour in the United States, but Hispanics tend to eat little flour. Adding folic acid to corn flour would reduce birth defects in Hispanic women in the U.S.

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Filling the Gap Between Farm and Fair Trade

The New York Times

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The non-profit RootCaptital created a lending initiative in Mexico which helps mid-size rural farmers gain access to capital, skills, and consumer markets from which they would otherwise be excluded.

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Fruit, Not Fries: Lunchroom Makeovers Nudge Kids Toward Better Choices

NPR

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With child obesity on the rise, public school students have lacked the motivation and access to eat healthy food. Different programs around the country aim to improve student diet in public schools, including Real Eats for Academics and Life in Los Angeles and Cornell’s Smarter Lunchrooms Movemen...

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Greener Pastures for Cattle Ranching

Future Food

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In Colombia, traditional cattle pastures have caused soil degradation, deforestation, and desertification. To reconcile this, several thousand acres of land in Latin America have been transformed into a silvo-pastoral system of grazing and raising cattle with agro-forestry. The Colombia-based Cen...

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Helping Brazil's Poor Heal at Home

The New York Times

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Physical illnesses trigger and exacerbate poverty because costs are too high to treat them. The Associação Saúde Criança in Rio de Janeiro counsels poor, urban families with ill children. Volunteers assist families with food, medicine, vocational training, housing, legal aid, among other services...

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