Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Tree Regeneration Restoring Hope

    Farmer Managed Natural Regeneration (FMNR) is a technique in which farmers protect and prune tree stumps with the goal of the trees contributing to more fertile soil. In Kenya, FMNR has helped farmers survive drought conditions, increase their harvests, and improve food security. The training program of this technique has supported 160,000 farmers in East Africa.

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  • The Farm that Grows Climate Solutions

    A small agricultural co-op in the mountains of Veracruz, Mexico, has effectively implemented its own approach to climate change. The community adapts the main sector of its economy and livelihood-- farming-- to sustainable practices. "Las Cañadas" has increased the food security and health of the local community while simultaneously decreasing deforestation, soil degradation and carbon emissions.

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  • Kenyans Reacquire an Old Taste: Eating Healthier

    In colonial times, diets and agricultural work in Kenya focused on corn and rice, alongside produce grown elsewhere. Health-consciousness is now restoring nutritious local fruits and vegetables to Kenyan tables, in part by teaching horticulture students in university.

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  • Meet India's female 'seed guardians' pioneering organic farming

    Over the last two years, six seedbanks have been established in five villages in Odisha, India, with 72 men and women conserving 50 varieties of fibre and food crops seeds. This is a much needed shot in the arm for these districts which are plagued with hunger, poverty and insecurity.

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  • Group Hopes To Change Fresno's Food Economy

    Fresno County is one of the top agricultural producers in the world, yet it contains twelve food deserts, making access to fresh produce for residents difficult. Food Commons Fresno is attempting to solve that problem through their Community Supported Agriculture brand, Out Of Our Own Backyard (OOOOBY).

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  • How Schools in Brazil Are Teaching Kids to Eat Their Vegetables

    Childhood obesity is on the rise in Brazil and kids tend to reject vegetables. But thousands of school gardens around the country are changing children's eating habits by helping to build a connection to fresh food.

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  • Brazil's school lunch program is putting food on the table for the country's small farmers

    Brazil's small farmers can now directly supply the country's school meals programs. It's been a big boost for local farmers, and it's helping the schools too.

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  • Brazil's School Lunch Program Is Putting Food on the Table for the Country's Small Farmers

    In Brazil, middlemen buy produce from small farmers at negligible prices to sell to the public school system for higher profits. A law requiring cities to buy 30 percent of their school meal budget from family farmers has helped the farmers and improved the quality of meals.

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  • What Will it Take to Get Plastics out of the Ocean?

    The amount of plastic debris in our oceans and water sources - especially nanoplastics that are increasingly prevalent in our food chain - is so enormous it's often beyond comprehension, and immensely difficult to address. As countries continue to industrialize and single-use products become more commonplace, the flow of harmful plastics into the environment seems insurmountable. But a number of clever inventions and dedicated individuals are working to help get plastics out of our water - and more importantly - encourage practices to reduce, reuse, and recycle.

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  • In Haiti, Turning Human Waste to Flowers

    One program has found a way to turn feces into agricultural compost, which has helped Haiti, a country with limited sanitation systems, both keep its water clean and grow food.

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