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  • Start-ups see sustainable future in seaweed farming

    Esan Swan

    May 11, 2023 |

    Financial Times |

    Text |

    800-1500 Words

    Response Location: Sweden

    Companies are beginning to grow offshore seaweed for human consumption as a protein option that’s better for the environment. Growing seaweed on ropes in the ocean is less land-intensive, sequesters carbon, and doesn’t require fertilizer or pesticides.

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  • One Man's Trash: Athens Junk Removal Service Gives Back to Community

    Ireland Hayes

    May 08, 2023 |

    Grady Newsource |

    Text |

    800-1500 Words

    Response Location: United States, Athens, Georgia

    A junk removal service in Athens, Georgia, is slowing the growth of the local landfill by recycling, donating, and giving away the items it can before taking the rest to the landfill.

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  • Waste Management; Turning Plastic Waste into Wealth.

    Ishioma Appiah-Yeboah

    May 01, 2023 |

    HotFm 98.3 Abuja |

    Radio |

    Over 15 Minutes

    Response Location: Nigeria

    A digital marketplace called Trash Coin is increasing the amount of waste that gets recycled in Nigeria. People can find the nearest drop-off location on the company’s mobile app to exchange recyclables for payment vouchers. Payment is based on the weight of the waste and can be transferred to bank accounts or used to pay for services like electricity.

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  • Waste worth watching: why Gree Energy wants your dirty water

    Sasha Gallick

    April 24, 2023 |

    Pioneers Post |

    Text |

    1500-3000 Words

    Response Location: Indonesia

    Gree Energy helps food processors in Indonesia overcome the financial barriers to installing anaerobic wastewater treatment plants. These plants turn methane emissions into biogas to be used as electricity or thermal energy. The company plans the builds, finds uses for the biogas, and establishes revenue to fund the projects.

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  • Phool – the Indian venture upcycling floral waste

    Aslesha Mehta

    April 20, 2023 |

    Pioneers Post |

    Text |

    1500-3000 Words

    Response Location: India

    The India-based company Phool collects floral waste from religious temples to keep it from being discarded in rivers. The flowers are used to make incense sticks, and the company provides employment for over 200 women from marginalized communities.

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  • The world sees invasive seaweed. This gardener sees housing bricks.

    Whitney Eulich

    April 19, 2023 |

    The Christian Science Monitor |

    Text |

    800-1500 Words

    Response Location: Mexico, Puerto Morelos

    A small business in Puerto Morelos uses invasive seaweed that washes up on Mexico’s beaches to create construction blocks. The company, Sargassum, mixes the seaweed with organic materials, presses the mixture into block shapes, and lets them bake in the sun to harden. The owner sells some of the blocks and uses some to build affordable housing in his community.

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  • Over 2,000 Companies Buy and Sell Recycled Plastic at This Online Marketplace

    Michaela Haas

    April 17, 2023 |

    Reasons to be Cheerful |

    Text |

    1500-3000 Words

    Response Location: Germany, Hamburg

    A startup in Germany created an online platform, Cirplus, that connects recycling companies with manufacturers and distributors in the plastic industry. The site encourages the move towards a circular economy by improving transparency for buyers and sellers.

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  • Cleaning the city to breathe easier

    Alastair Macdonald

    April 14, 2023 |

    WoW! News |

    Text |

    Under 800 Words

    Response Location: India, Delhi

    One Step Greener collects trash from residents of Delhi, India, and sorts the recyclables to be sold to recyclers. This practice keeps trash out of landfills and improves the air quality of the city.

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  • Can regenerative wool make fashion more sustainable?

    Parisa Hashempour

    April 13, 2023 |

    BBC |

    Text |

    1500-3000 Words

    Response Location: New Zealand

    The fashion brand Sheep Inc sources regenerative wool for its clothing products and claims to be carbon-negative. The regenerative farming practices used to make the wool are similar to what would happen naturally, the sheep graze across different grasslands, allowing unused ones to rewild using the manure as fertilizer. On top of that, the farm itself runs on renewable energy and supports native reforestation and the fashion brand uses solar power and a plastic-free supply chain.

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  • Restaurant Revolution

    Joel Kotkin

    April 01, 2023 |

    City Journal |

    Text |

    Over 3000 Words

    Response Location: United States, Sacramento, California

    Small, local restaurants in Orange County, California, are thriving by taking advantage of the entrepreneurial and ethnic food culture to fill market gaps and appeal to diverse customer bases.

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