Across the ocean, discerning Japanese customers take to Silky Pork

https://www.newsobserver.com/news/special-reports/article10188221.html

J. Andrew Curliss

The News & Observer

10 December 2014

Text / Over 3000 Words

After the success of North Carolina pork in Japan, the NC department of agriculture aims to help other local producers try their products in this foreign market to stimulate the state's economy.

Conquering Food Deserts With Green Carts

http://opinionator.blogs.nytimes.com/2012/04/18/conquering-food-deserts-with-green-carts

David Bornstein

The New York Times

18 April 2012

Text / 1500-3000 Words

Programs to get fresh produce carts to areas with no access to healthy food work best when government and determined entrepreneurs team up. Success from this model is evident in New York City, where the city has incentivized the selling of fruits and vegetables by street vendors in areas that are in the most need of the produce.

Former Black Panther Launches Oakland Urban Farm to Give Ex-Prisoners a Fresh Start

http://civileats.com/2015/09/09/former-black-panther-launches-oakland-urban-farm-to-give-ex-prisoners-a-fresh-start

Sarah Henry

Civil Eats

9 September 2015

Text / 800-1500 Words

After incarceration, Black men and women have a difficult time re-integrating into society without financial and educational resources. A former Black Panther activist has created the non-profit Oakland &the World Enterprises to offer an urban farm as a prisoner re-entry program and community center. The Oakland project supports self-sufficiency, self-determination, and empowerment for Black people.

Growing A Solution To California's Groundwater Crisis

http://voices.nationalgeographic.com/2014/08/06/growing-a-solution-to-californias-groundwater-crisis

Peyton Fleming

National Geographic

6 August 2014

Text / 800-1500 Words

Due to drought and water shortage in California's Central Coast, community members collaborate with local government to create better water usage systems from runoff and to recycle waste water in order to irrigate crops.

As Schools Buy More Local Food, Kids Throw Less Food In The Trash

http://www.npr.org/sections/thesalt/2015/10/20/450294392/as-schools-buy-more-local-food-kids-throw-less-food-in-the-trash

Dan Charles

NPR

20 October 2015

Radio / Under 3 Minutes

A national census of farm-to-school lunch programs said the kids ate more healthful meals and threw less food in the trash than kids not on the program. In D.C., by law, schools must incorporate some local food.

Land, Co-ops, Compost: A Local Food Economy Emerges in Boston's Poorest Neighborhoods

http://www.yesmagazine.org/commonomics/boston-s-emerging-food-economy

Penn Loh

Yes! Magazine

7 November 2014

Text / 1500-3000 Words

By the 1980s, Roxbury and north Dorchester had been devastated by the disinvestment and white flight of the 1960s and 1970s. Racist banking and housing policies (“redlining”) had segregated people of color from opportunity, barring them from getting home loans except in certain neighborhoods. So the Dudley Street Neighborhood Initiative (DSNI) brought together residents to develop their own comprehensive plan to revitalize their community, building a community food system along the way.

Nudging Detroit: Program Doubles Food Stamp Bucks In Grocery Stores

http://www.npr.org/sections/thesalt/2013/06/13/191427746/nudging-detroit-program-doubles-food-stamp-bucks-in-grocery-stores

Eliza Barclay

NPR

14 June 2013

Text / 800-1500 Words

Organizations in Detroit are piloting a program to apply food stamp credits in grocery stores towards the purchase of nutritious produce, in order to increase access to healthy items. The initiative can also help the local economy prosper through increased promotion of locally grown produce.

How the Local Food Economy Is Challenging Big Food

http://nextcity.org/features/view/how-the-local-food-economy-is-challenging-big-food

Tracie McMillan

Next City

14 April 2014

Text / Over 3000 Words

In an agricultural system designed for big-industrial growers, many farmers struggle to bridge the relationship between their produce and consumers, as well as strengthening local economies. The food hub is a collection of buildings that process and distribute the sale of local food. Eastern Market in Detroit is an example of a food hub that makes local produce accessible to low-income neighborhoods.

In Famine, Vouchers Can Be Tickets to Survival

http://opinionator.blogs.nytimes.com/2011/10/27/in-famine-vouchers-can-be-tickets-to-survival

Tina Rosenberg

The New York Times

27 October 2011

Text / 1500-3000 Words

World Concern, a Seattle-based Christian humanitarian group, provides people around the world with vouchers they can use in select markets, rather than the traditional emergency food aid of rice and other grains. In Dhobley, Somalia, the solution of vouchers quickens the process of receiving the food and contributes to the local economy.

This Isn't Your Average Home Ec Class

https://medium.com/bright/this-isn-t-your-average-home-ec-class-41d74f4f432b

Bridey Heing

Bright Magazine

30 June 2015

Text / Under 800 Words

Culinary and agricultural education can sometimes take a backseat to the more academic side of high school. But Blue Hill is teaching high school students the importance of healthy cooking and home grown produce through a cooking class that was recently instituted in Manhattan high schools.