LAist
28 April 2020
Multi-Media / 3-5 Minutes
Los Angeles, California, United States
Since closing schools due to the coronavirus pandemic, the Los Angeles Unified School District has been working to create an efficient and manageable food distribution program for students who rely on school meals. Although it's not without its limitations and challenges, especially in terms of long-term funding, the district's grab-and-go centers have been filling the need.
https://www.newsobserver.com/news/special-reports/article10188221.html
J. Andrew Curliss
The News & Observer
10 December 2014
Text / Over 3000 Words
After the success of North Carolina pork in Japan, the NC department of agriculture aims to help other local producers try their products in this foreign market to stimulate the state's economy.
http://opinionator.blogs.nytimes.com/2012/04/18/conquering-food-deserts-with-green-carts
David Bornstein
The New York Times
18 April 2012
Text / 1500-3000 Words
Programs to get fresh produce carts to areas with no access to healthy food work best when government and determined entrepreneurs team up. Success from this model is evident in New York City, where the city has incentivized the selling of fruits and vegetables by street vendors in areas that are in the most need of the produce.
http://civileats.com/2015/09/09/former-black-panther-launches-oakland-urban-farm-to-give-ex-prisoners-a-fresh-start
Sarah Henry
Civil Eats
9 September 2015
Text / 800-1500 Words
After incarceration, Black men and women have a difficult time re-integrating into society without financial and educational resources. A former Black Panther activist has created the non-profit Oakland &the World Enterprises to offer an urban farm as a prisoner re-entry program and community center. The Oakland project supports self-sufficiency, self-determination, and empowerment for Black people.
http://voices.nationalgeographic.com/2014/08/06/growing-a-solution-to-californias-groundwater-crisis
Peyton Fleming
National Geographic
6 August 2014
Text / 800-1500 Words
Due to drought and water shortage in California's Central Coast, community members collaborate with local government to create better water usage systems from runoff and to recycle waste water in order to irrigate crops.
http://www.npr.org/sections/thesalt/2015/10/20/450294392/as-schools-buy-more-local-food-kids-throw-less-food-in-the-trash
Dan Charles
NPR
20 October 2015
Radio / Under 3 Minutes
A national census of farm-to-school lunch programs said the kids ate more healthful meals and threw less food in the trash than kids not on the program. In D.C., by law, schools must incorporate some local food.
http://www.yesmagazine.org/commonomics/boston-s-emerging-food-economy
Penn Loh
Yes! Magazine
7 November 2014
Text / 1500-3000 Words
By the 1980s, Roxbury and north Dorchester had been devastated by the disinvestment and white flight of the 1960s and 1970s. Racist banking and housing policies (“redlining”) had segregated people of color from opportunity, barring them from getting home loans except in certain neighborhoods. So the Dudley Street Neighborhood Initiative (DSNI) brought together residents to develop their own comprehensive plan to revitalize their community, building a community food system along the way.
http://www.npr.org/sections/thesalt/2013/06/13/191427746/nudging-detroit-program-doubles-food-stamp-bucks-in-grocery-stores
Eliza Barclay
NPR
14 June 2013
Text / 800-1500 Words
Organizations in Detroit are piloting a program to apply food stamp credits in grocery stores towards the purchase of nutritious produce, in order to increase access to healthy items. The initiative can also help the local economy prosper through increased promotion of locally grown produce.
http://nextcity.org/features/view/how-the-local-food-economy-is-challenging-big-food
Tracie McMillan
Next City
14 April 2014
Text / Over 3000 Words
In an agricultural system designed for big-industrial growers, many farmers struggle to bridge the relationship between their produce and consumers, as well as strengthening local economies. The food hub is a collection of buildings that process and distribute the sale of local food. Eastern Market in Detroit is an example of a food hub that makes local produce accessible to low-income neighborhoods.
http://opinionator.blogs.nytimes.com/2011/10/27/in-famine-vouchers-can-be-tickets-to-survival
Tina Rosenberg
The New York Times
27 October 2011
Text / 1500-3000 Words
World Concern, a Seattle-based Christian humanitarian group, provides people around the world with vouchers they can use in select markets, rather than the traditional emergency food aid of rice and other grains. In Dhobley, Somalia, the solution of vouchers quickens the process of receiving the food and contributes to the local economy.
https://medium.com/bright/this-isn-t-your-average-home-ec-class-41d74f4f432b
Bridey Heing
Bright Magazine
30 June 2015
Text / Under 800 Words
Culinary and agricultural education can sometimes take a backseat to the more academic side of high school. But Blue Hill is teaching high school students the importance of healthy cooking and home grown produce through a cooking class that was recently instituted in Manhattan high schools.
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