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  • A university initiative plants 33,000 trees to fight climate change, COVID-19 poses a threat

    September 08, 2022 |

    Social Voices |

    Text |

    800-1500 Words

    Response Location: Nigeria, Achoro-Ndiagu, Ebonyi

    Over 33,000 trees have been planted through the Campus Green Initiative at a Nigerian university. By planting the trees, they are able to mitigate the effects of strong winds that destroy buildings on campus. Funding the initiative can be difficult, but they are planning to grow the program to plant more trees.

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  • Nugget the cow: Seaweed-munching bovine chews on solution to methane problem

    August 18, 2022 |

    Providence Journal |

    Multi-Media |

    1500-3000 Words

    Response Location: United States, New Hampshire

    By feeding cows a seaweed diet, researchers at the University of New Hampshire are testing if the additive can reduce the amount of methane that cows burp, which contribute to climate change. Questions still remain if the seaweed impacts milk, meat, and human health, but trials suggest that the diet can reduce emissions by 20 percent.

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  • Why beavers matter as the planet heats up

    September 01, 2022 |

    Vox |

    Video |

    3-5 Minutes

    Response Location: United States, Camarillo, California

    Beavers and the dams they build have been found to be tools against climate change as the planet’s temperature continues to rise. Dams slow water down and allow it to seep into the Earth, providing groundwater for humans, and also cools down both water and air temperatures. Beaver dams also create wetland ecosystems that are practically resistant to wildfires.

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  • 'The future of agriculture': B.C. farmers, ranchers move to curb carbon emissions

    June 21, 2022 |

    Pique Newsmagazine |

    Text |

    Over 3000 Words

    Response Location: Canada, Merritt, British Columbia

    In an effort to curb carbon emissions to mitigate the disastrous effects of climate change, ranchers and farmers in British Columbia, Canada, are turning to sustainable practices like rotational grazing and planting cover crops.

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  • Lebanese research preserves heat-adapted seeds to feed a warming world

    September 20, 2022 |

    Mongabay |

    Text |

    1500-3000 Words

    Response Location: Lebanon, Terbol

    The International Center for Agricultural Research in Dry Areas (ICARDA) preserves genetic diversity and breeds climate-resilient varieties of staple crops to improve livelihoods and strengthen food security — specifically in dry, climate-change-affected areas — by creating seed vaults. Through breeding programs over the past four decades, ICARDA has released more than 30 improved varieties of wheat, barley, chickpeas, lentils, and fava beans.

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  • To build for a warming planet, architects look to nature – and the past

    September 14, 2022 |

    The Christian Science Monitor |

    Text |

    Over 3000 Words

    Response Location: Mexico, Mexico City

    A global movement to localize the construction process, and design buildings for the climate they reside in, is bringing back practices like green roofs and using natural materials like mud and salt to keep people cool as the planet warms.

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  • Working the land for our climate - Healthy soil, healthy world

    June 14, 2022 |

    Deutsche Welle (DW) |

    Documentary |

    Over 15 Minutes

    Response Location: Austria, Styria

    Humus farming is a technique that doesn’t harm the soil or organisms living in it but instead nourishes it, thus making it more sustainable for long-term use. Humus farming and other climate change mitigation tactics to revive soil and make it healthy and usable are spreading across Europe.

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  • Traditional climate-smart agriculture system ‘Barahnaja' saves the day for Uttarakhand farmers

    August 30, 2022 |

    101 Reporters |

    Text |

    800-1500 Words

    Response Location: India, Dehradun, Uttarakhand

    The traditional Barahnaja system of cultivation helps protect farmers’ crops from erratic weather conditions and crop failure and guarantees access to multiple food options and nutrition even during unprecedented conditions. The system helps crop diversification, ensures maximal use of land, nutrients and water and allows farmers to achieve year-round self-sustainability without commercial interest.

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  • E-bikes gain momentum as a climate, traffic solution

    October 14, 2022 |

    Stateline |

    Text |

    1500-3000 Words

    Response Location: United States, Denver, Colorado

    Government officials in Denver, Colorado, are encouraging e-bike adoption with rebates for those purchasing one to reduce traffic and air pollution in the city. So far, over 4,000 e-bikes were bought with help from the rebates.

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  • Can dogfish save Cape Cod fisheries?

    August 20, 2018 |

    The Christian Science Monitor |

    Text |

    800-1500 Words

    Response Location: United States, Chatham, Massachusetts

    Cape Cod is losing its namesake fish to climate change and overfishing, which is in turn hurting the profits of local fisherman. Adapting to the circumstances, fisherman have begun catching and marketing dogfish as the sustainable alternative, but their appeal, or lack thereof, has been slow to catch on in the United States. To promote the change in fish, the Cape Cod Commercial Fishermen’s Alliance is working to fight stereotypes at a local level.

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