Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Automation is Transforming the World's Leading Vertical Farm Companies

    Automated indoor farming harnesses technology like artificial intelligence, robotics, and climate-controlled systems to limit the negative environmental impacts of growing food while maximizing nutrients and yields.

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  • Growing vegetables in seawater could be the answer to feeding billions

    As climate changes causes seawater to flood land and increase the salt content in soil, farms in Scotland and the Netherlands are experimenting with using the saltwater to grow food. Seawater Solutions is growing crops called halophytes that have a high-salt tolerance and can be eaten or used as material for cosmetics and biofuels. And the Salt Farm Foundation has shown that potatoes, cabbage, and tomatoes can grow in saltwater. These projects can labor intensive, but seawater irrigation could be a viable climate adaptation solution.

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  • Female climate activists using Instagram to fight for Earth's future

    A growing number of climate activists — mostly young women — are using social media to post about sustainability and encourage others to live a greener lifestyle. While climate activism can be a slow process, people are using Instagram to help make climate change feel more personal and energize followers to advocate for action at the local and national level.

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  • Climate Action... Now? After Years of Neglect, Omaha Officials Promise This Time Will Be Different

    The Omaha City Council’s Master Plan’s Environment Element report of proposed strategies and goals related to climate action was left largely forgotten and ignored for two decades. Experts say the city’s new plan should be more actionable, a real commitment, and have a dedicated staff.

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  • A Billboard That Acts Like 1,200 Trees

    Lima has the worst air quality of any city in Latin America due to its mostly windless climate, growing economic developments and ongoing construction. A local engineering school, however, has set out to transform billboards throughout the region to act as air purifiers and water generators.

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  • This California high school includes sustainability and green jobs in its curriculum

    Students in Porterville’s Climate Action Pathways for Schools program participate in paid internships that teach them how to lower their community’s carbon footprint and help prepare them for careers in the green jobs industry. Through student-led energy audits and schoolwide efficiency competitions, the program has helped the district save roughly $850,000 in energy costs over the past several years.

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  • California Leads the Way in Low-Carbon School Meals

    Schools in California are offering more plant-based options to make lunch more climate-friendly, healthier, and more inclusive for those with dietary restrictions or preferences.

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  • Don't call it vegan: What hospitals are learning about nudging people to eat greener

    Brigham and Women’s Faulkner Hospitals in Boston found success encouraging staff to eat more plant-based meals by emphasizing the climate benefits and not labeling foods as vegan or vegetarian.

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  • How Campus Cafeterias Became Hotspots for Climate Action

    To be a part of the voluntary Cool Food Pledge universities commit to reducing their food-related greenhouse gas emissions by 25 percent or more by 2030. Those who sign on receive recommendations on how to help encourage diners to eat plant-based.

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  • Changing the lives of adolescent girls, one tablet at a time

    After the COVID-19 pandemic forced schools to shift to virtual learning, the Empowering Women for Excellence Initiative launched the Learning Without Limits project, which provided needed technology such as tablets, power banks, and earpieces for girls in Kaduna. The tech has allowed students to build new skills in areas such as graphic design, climate action, and digital marketing.

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