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You can still have an 'oasis' in the desert

Sheri Quinn

November 16, 2022 |

Utah Public Radio |

Radio |

5-15 Minutes

Response Location: United States, Arizona

A study in Arizona found that landscapes that include a mix of desert and high-water-use plants are the best at simultaneously conserving water and limiting the urban heat effect.

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Reinvent Utah farms to save our soil and Great Salt Lake?

Luke Peterson

February 25, 2022 |

The Salt Lake Tribune |

Text |

800-1500 Words

Response Location: United States, Utah

Farmers in Utah practice no-till farming to improve soil health and water retention amid an ongoing drought.

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Community restores grasslands in Lamkani, making the village drought-resilient

Vinaya Kurtkoti

April 08, 2021 |

Mongabay |

Text |

1500-3000 Words

Response Location: India, Dhule, Maharashtra

The village of Lamkani, in India, was lush but became barren after years of droughts. In 2000, Dhananjay Newadkar, initiated a multi-pronged approach that was supported by the community. It included watershed development, a ban on grazing and felling trees. However, the bans were not enforced. Instead, artists incorporated messages about conservation in their performances and educated the community. Finally, the grasslands were restored through rotational grazing. Now, the town is water-sufficient, even in droughts.

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Get paid to get rid of turf and switch to water-saving tech

Ben Winslow

September 19, 2022 |

KSTU-TV |

Broadcast TV News |

3-5 Minutes

Response Location: United States, St. George, Utah

Residents of St. George, Utah, replaced the turf in their yard with native plants and rocks to conserve water. Now they’re using 14,000 fewer gallons of water per month than the year before.

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Mamoiada: the transformation from criminal backwater to tourist attraction. The story of a region that has fought - and won - a courageous battle

Laura D'Orsi

February 11, 2022 |

News48 |

Text |

1500-3000 Words

Response Location: Italy, Mamoiada, Sardinia

Increased tourism in Mamoiada has enabled the region to develop into a destination that now boasts multiple hotels, restaurants, and wine shops. The transformation from Italian countryside to high-end tourist destination has improved the quality of life of residents and has benefited all those involved.

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SLC's drought tolerant turf is such a hit, other communities in Utah want some

Ben Winslow

September 15, 2022 |

KSTU-TV |

Broadcast TV News |

Under 3 Minutes

Response Location: United States, Salt Lake City, Utah

A grass blend formulated specifically for northern Utah’s environment uses at least 30 percent less water than typical turf.

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Lawn gone: ‘Localscaping' may save water, but can it rescue the Great Salt Lake?

Leia Larson

July 26, 2022 |

The Salt Lake Tribune |

Text |

1500-3000 Words

Response Location: United States, Utah

Utah’s Jordan Valley Water Conservancy District is encouraging “localscaping” to conserve water by reducing lawns. The concept uses efficient irrigation, native and low-water vegetation, less turf overall, and discourages unnecessary lawns.

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Areas hard hit by B.C. drought now the target of bottled water corporations

Emily Fagan

November 21, 2021 |

The Narwhal |

Text |

1500-3000 Words

Response Location: Canada, Merville, British Columbia

The Merville Water Guardians, the Canadian Freshwater Alliance, and K’ómoks First Nation successfully prevented rezoning that would allow water to be drawn from shared aquifers, bottled, and sold for private profits. Protests at District board meetings, letter writing campaigns, petitions, and door-to-door campaigning led the District board to vote against the rezoning and sign an historic agreement to collaboratively manage and conserve water with the K’ómoks First Nation.

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Combining Old and New: Aquaponics Opens the Door to Indigenous Food Security

Kayla Devault

May 31, 2022 |

Yes! Magazine |

Text |

1500-3000 Words

Response Location: United States, Wewoka, Oklahoma

Indigenous communities are combining traditional knowledge and new technology to improve food production for its people. For example, the Seminole Nation of Oklahoma partners with the startup Symbiotic Aquaponic that uses fish and plants in water to grow traditional foods like corn, pole beans, and squash. It can be expensive to get started, but the system uses less water than industrial agriculture and provides key nutrition for members of the tribe.

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Metering Utah's secondary water may help overuse in drought

Keira Farrimond Dan Spindle

July 07, 2022 |

KSL-TV |

Broadcast TV News |

3-5 Minutes

Response Location: United States, Utah

Cities in Utah are installing secondary water meters to track how much water residents are using on their lawns. This allows residents to see their usage, compare it to the recommended amount, and cut back when necessary.

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