Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • How a closed-door meeting shows farmers are waking up on climate change

    December 09, 2019 |

    Politico |

    Multi-Media |

    Over 3000 Words

    Response Location: United States

    As the agriculture industry faces crop and profit loss due to catastrophic weather events, many farmers and ranchers are being catalysts for conversations with politicians, scientists, and environmental groups about how to combat the effects of climate change. Throughout the United States, key stakeholders in the food supply chain have formed working groups to discuss climate change and how their industry can work together to improve soil health and sequester carbon. While there are some who are not supportive of these efforts, there is a growing consensus around the importance of having these discussions.

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  • Amazon ‘women warriors' show gender equality, forest conservation go hand in hand

    August 21, 2020 |

    Mongabay |

    Multi-Media |

    1500-3000 Words

    Response Location: Brazil, Maranhão

    Women “warriors” of the indigenous Guajajara people in Brazil use drones to patrol their territory of the Amazon rainforest in an effort to prevent deforestation. Because of their work, they have been able to cut deforestation down to just 63 hectares in 2018 compared with 2,000 hectares in 2016. While the work can be dangerous and difficult at times, the women are committed to protecting the forests as a way to combat climate change. “If we don’t act, there would be no forest standing,” says one of the women warriors.

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  • Would You Eat Food Waste To Help Tackle The Climate Crisis? These Companies Are Betting On It.

    September 23, 2020 |

    The Huffington Post |

    Text |

    800-1500 Words

    Response Location: United States

    Companies around the world are investing in “food upcycling,” which involves turning food waste that would usually end up in a landfill into new edible products. In 2019, member companies of the Upcycled Food Association — which includes pet food, juice, and snack brands — helped prevent 8 million pounds of food waste. Though scaling these operations can be difficult, the food upcycling sector was worth $46.7 billion in 2019 and is expected to grow.

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  • 'Cool pavement' experiments help urban planners find ways to ease rising temperatures

    May 15, 2020 |

    AZ Central (The Arizona Republic) |

    Text |

    800-1500 Words

    Response Location: United States, Los Angeles, California

    To combat the effects of rising temperatures due to climate change, Los Angeles piloted an experiment called “cool pavements,” where they coat streets with a light-colored sealant to reflect heat. Researchers are studying how effective this method is at reducing the urban heat island effect. Using a mobile sensor station, they found mixed results: While the surface temperature of the road was cooler, a person could feel warmer on the reflective roads. Figuring out how to balance different heat-mitigating strategies could be helpful as cities like Phoenix figure out how to implement cooling infrastructure.

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  • If Ranching Wants To Survive Drought And Other Climate Hassles, It's Time To Show Soil Some Love

    December 07, 2020 |

    Colorado Public Radio |

    Text |

    800-1500 Words

    Response Location: United States, Steamboat Springs, Colorado

    Thanks to a microloan from a local nonprofit and a willingness to try a new approach, a ranching operation in Colorado has begun introducing regenerative agriculture practices in the form of carbon capture. Using "portable electric fences to keep their cattle moving," the farmers have been able to produce healthier soil which has promoted better grass growth. Although the practice has not caught on across the industry, "regenerative agriculture is considered an important climate solution."

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  • 'It gave me hope in democracy': how French citizens are embracing people power

    November 20, 2020 |

    The Guardian |

    Text |

    1500-3000 Words

    Response Location: France, Paris

    Cities across France are using citizens’ assemblies, where a diverse group of citizens study important issues and make policy recommendations. In Paris, 150 citizens spent nine months working on the climate convention, which resulted in 149 recommendations to reduce greenhouse gas emissions by 40% by 2030. President Macron pledged more funding and accepted all but three of the proposals. The convention also showed how citizens’ assemblies improve community cohesion and reduce polarization. Ireland, the UK, and Belgium have also successfully used citizens' assemblies to address important social issues.

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  • How this Brooklyn community is taking matters into their own hand to fight against climate change

    September 23, 2019 |

    Blavity |

    Text |

    800-1500 Words

    Response Location: United States, New York, New York

    Researchers, policy makers and activists have joined together to embed within a community in Brooklyn in order to encourage local control over climate change problems and solutions. From playing jeopardy, which combines local environmental science with history trivia, to holding listening sessions, the goal is to encourage collaboration towards solutions within the community.

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  • They've managed the forest forever. It's why they're key to the climate change fight

    November 05, 2019 |

    Los Angeles Times |

    Text |

    1500-3000 Words

    Response Location: Canada, Broadback, Quebec

    In Northern Quebec, scientists, government officials and researchers have seen the positive environmental effects that stem from giving indigenous groups their land rights back. Because many of these indigenous communities have closely observed and lived within the native forests, they know how to properly care for and coexist with the forest rather than cut it down; the result is a drastic decrease in deforestation as well as the restoration of indigenous land rights.

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  • We're turning to offbeat foods to survive a harsher climate

    December 04, 2019 |

    National Geographic |

    Text |

    1500-3000 Words

    Response Location: United Kingdom, London

    After six years, an international effort to search for wild relatives of various food and plant crops came up with 371 different species that could be helpful for the world’s future food security. While not often found in a kitchen, researchers came across versions of the Bambara groundnut, grasspea, and finger millet. These crops were sent to seed and gene banks around the world that aim to conserve and develop varieties of the species that could provide a more climate-resilient food source.

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  • CT's small solutions to climate change: creating salt marsh in Stonington

    September 17, 2019 |

    The Connecticut Mirror |

    Text |

    Under 800 Words

    Response Location: United States, Stonington, Connecticut

    To address increased tidal flooding on its shoreline, Stonington, Connecticut, is sticking to a simple principle: "Where possible, work with nature not against it.” Volunteers plant native plants, helping to restore and expand the former salt marsh, which naturally absorbs water.

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