Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Coexisting with Carnivores

    Wolves and ranchers have a long history of conflict. Today, wolves are back in Oregon, and ranchers are learning how to coexist with them, using an array of nonviolent techniques to protect both their herds and the predators.

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  • Against the Grain

    Female farmers are working to close Oregon's gender gap in the agriculture industry. Communities like the OSU farm networks provide a forum where these women can share experiences.

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  • Letting (Some of) India's Women Own Land

    Finally, the right to own land in their own name has begun to change the way thousands of very poor women farm and feed families in some parts of India.

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  • Finding common ground in the debate about African agriculture

    How might African farmers enhance their productivity and increase their resilience to climate change without compromising the health of their land? How might American companies play a role without short-term gains standing in the way of long-term sustainability? The two are coming together to create a solution for a sustainable future for the African continent.

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  • How Carbon Farming Could Reverse Climate Change

    Carbon farming is a method that focuses on sequestering atmospheric carbon on agricultural land. While farms around the world already do it, it's not anywhere near the scale necessary to avert climate catastrophe. But paired with aggressive emissions reduction, the practice could not only mitigate global warming, but also help the most impoverished communities.

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  • The Farm that Grows Climate Solutions

    A small agricultural co-op in the mountains of Veracruz, Mexico, has effectively implemented its own approach to climate change. The community adapts the main sector of its economy and livelihood-- farming-- to sustainable practices. "Las Cañadas" has increased the food security and health of the local community while simultaneously decreasing deforestation, soil degradation and carbon emissions.

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  • Meet India's female 'seed guardians' pioneering organic farming

    Over the last two years, six seedbanks have been established in five villages in Odisha, India, with 72 men and women conserving 50 varieties of fibre and food crops seeds. This is a much needed shot in the arm for these districts which are plagued with hunger, poverty and insecurity.

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  • Brazil's School Lunch Program Is Putting Food on the Table for the Country's Small Farmers

    In Brazil, middlemen buy produce from small farmers at negligible prices to sell to the public school system for higher profits. A law requiring cities to buy 30 percent of their school meal budget from family farmers has helped the farmers and improved the quality of meals.

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  • Brazil's school lunch program is putting food on the table for the country's small farmers

    Brazil's small farmers can now directly supply the country's school meals programs. It's been a big boost for local farmers, and it's helping the schools too.

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  • Sustainability Pioneers: From Paris to New York

    While many countries are committed to working towards goal set forth by the Paris Climate Agreement, not many individual states in the United States have taken noticeable action. New York is an outlier in this scenario, however. Grassroots efforts include creating an Eco Village and geothermal installations, while the government has acted as a leader and partner in helping to earmark finance for these innovative solutions.

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