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  • Want to rebuild soil? Build relationships

    Regenerative agriculture is one of the top ways the Biden administration aims to reduce atmospheric carbon. The U.S. Department of Agriculture’s Natural Resources Conservation Service and individual farmers’ work on regenerative agriculture have implications for the future of food production in regards to global supply chain disruptions and combatting climate change.

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  • The frontline of conservation: how Indigenous guardians are reinforcing sovereignty and science on their lands

    Over many months, the Wuikinuxv Guardian Watchmen in British Columbia, Canada, patrol about 2,000 square kilometers of the coast by boat, and they're doing everything from warding off poachers to participating in scientific studies. Since it’s rare to see government vessels monitoring the area, many Indigenous communities throughout Canada have created these guardian programs as a way to conserve and protect their land.

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  • How Hong Kong protects people from dangerous landslides

    After deadly landslides in the 1970s, Hong Kong has pioneered a successful landslide risk mitigation approach. Geotechnical engineers have cataloged over 60,000 slopes and upgraded those that needed it. The most successful aspect of the mitigation approach has been an early warning system that uses a combination of data sources to determine the risk of landslides and broadcasts warnings over TV, radio, and other public sources. Deaths from landslides have dropped substantially and it has inspired similar early warning systems around the world.

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  • Conservation Group Tries One More Thing to Preserve an African Woodland: Prayer

    A Rocha Kenya is an environmental organization that connects Christian conservationists around the world to protect endangered habitats and species with the both the power of prayer and practical conservation efforts. Today, the group is also working to train local farmers in new methods to protect the forest, focusing on topics like promoting soil health, increasing crop yields and reducing water usage.

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  • How one B.C. group, First Nations bought out trophy hunters

    First Nations, like the Kitasoo/Xai’xai, are managing forests and taking the lead on getting rid of foreign trophy hunters. The solution? Pay trophy hunting guides to stop hunting.

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  • He lost his best friend in a mudslide. Now he's using coconuts to fight deforestation in West Africa.

    Alhaji Siraj Bah created Rugsal Trading to decrease deforestation in Sierra Leone. One of the reasons people clear forests is to make wood-based charcoal for fuel. In order to address that need while enouraging sustainability, Bah's company makes a charcoal substitute out of coconut scraps. They've made $11,000 in revenue and produced 100 tons of coconut briquettes.

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  • Hundreds of Companies Promised to Help Save Forests. Did They?

    About 80 percent of tropical deforestation in South America and Southeast Asia is caused by large corporations clear-cutting natural forests to graze cattle or grow crops like cocoa, palm oil, and soybeans that are turned into chocolate, processed food and cosmetics, and animal feed. Ten years ago, some of the largest offenders, including Coca-Cola, Kellogg’s, Walmart, and Mars, vowed to clean up their act. With a few exceptions, however, their efforts have failed. This article explores what's worked, what hasn't, and why.

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  • 'Community Ownership' Might Be the Best Way to Fight Deforestation

    Evidence shows that "community-run forests," or forests that are owned and managed by the people that live in the community are better for the environment. In a village in the Democratic Republic of Congo 300 people manage 5,000 hectares of forest. Data shows that the rate of deforestation in 57 community concessions like the one in the village was 23 percent lower than the national average. Community-run forests also provide financial means for the people In Guatemala a community-run generated 9,000 jobs and $6 million in revenue.

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  • How regenerative agriculture is building soil and community in Big Sandy, Montana

    Quinn Organic Research Center sits at the hub of innovations slowly transforming farming culture away from industrial agriculture toward organic and regenerative strategies. Countering the decades-old "get big or get out" thinking about farming in Montana, the Quinn operation conducts small-scale experiments to develop new markets based on tactics that decrease soil erosion, improve biodiversity, and capture carbon. These climate-change-ready operations have seen many setbacks. But they've also been embraced by more locals and helped Big Sandy enjoy a subtle but real rejuvenation.

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  • How decades of stopping forest fires made them worse

    Prescribed burning or controlled burning is an ancestral indigenous practice in which specific sections of a forest are burned. Controlled burning also happens naturally like when lightning strikes a forest. Controlled burning is good for a forest, it gets rid of dead areas, leads to healthier soil by clearing the ground, and minimizes the strength of large fires. However, due to U.S. laws that criminalized controlled burns the practice was discouraged in the U.S. Now, due to climate change and larger fires, prescribed burning is making a come back.

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