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Why Are Only 1 Percent of Farms Using This Eco-Friendly Practice?

Chris Peak

October 19, 2015 |

NationSwell |

Text |

Under 800 Words

Response Location: United States, Lovingston, Virginia

The U.S. Department of Agriculture assists farms which follow the sustainable farming style, Silvopasture, but few farmers take advantage of the program. ForeverView Farms in Vermont is advising policy groups about ways they can boost this type of farming.

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To everyone's surprise, forests are returning to Malawi. Here's why.

Didem Tali

May 26, 2015 |

Ensia |

Photojournalism |

Under 800 Words

Response Location: Malawi

The people of Malawi count on wood for cooking, cleaning, and sanitation, which contributes to the country’s ranking as fifth highest in the world for deforestation. Once thought unsolvable, the people of the country are planting trees, benefiting from water filters, and using efficient cookstoves.

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Myanmar's Smart Farmers & Saving Mozambique's Forests

Russell Beard Ndoni Khanyile

May 13, 2015 |

Al Jazeera |

Broadcast TV News |

Over 15 Minutes

Response Location: Myanmar, Yangon, Yangon Region

The effects of climate change, such as rising sea levels and hotter global temperatures, are already having drastic impact on many communities, especially the rural, agricultural regions of countries such as Myanmar (formerly Burma) and Mozambique. Earthrise explores how people in these communities are learning new skills, implementing new techniques, and are striving in every way possible to adapt to these environmental changes while creating hope for sustainable growth in the future.

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After the Wars, Common Ground in Oregon's Forests

Ben DeJarnette

April 27, 2015 |

InvestigateWest |

Text |

1500-3000 Words

Response Location: United States, Ashland, Oregon

Summer in the Northwest presents a great risk of wildfires. A pile burning operation, just one facet of the strategy that Oregon has enacted to conserve its forests, clears undergrowth to lessen the risk of mega-fire. The work stimulates the local economy and provides employment, but it's also a very small part of what needs to be done.

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7 hopeful climate stories from around the world

Jonah Busch

April 20, 2015 |

Center for Global Development |

Text |

800-1500 Words

Response Location: India

Evidence continues to build that humans are contributing to a climate change issue that is nothing but bad news for the planet. Hopeful stories from seven countries, including India, Indonesia, and China, show that efforts to combat climate change might finally be working.

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Making Wood Without Trees

Brandon Lisy

April 13, 2015 |

Bloomberg |

Video |

3-5 Minutes

Response Location: United States, Green Island, New York

Using mycelium from mushrooms offers a sustainable and biodegradable alternative to synthetic polymers. Mushrooms produce a natural structure that can be used in building and construction, in lieu of plastics or processed wood products that often contain urea-formaldehyde or other harmful bonding agents. Ecovative Design uses a mushroom-based material to create products ranging from packing to furniture.

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The Battle to Keep Ho Chi Minh City Above Water

Jesse Hardman

January 22, 2015 |

New Orleans Public Radio (WWNO) |

Radio |

5-15 Minutes

Response Location: Vietnam, Ho Chi Minh City

Geography and climate change challenge the viability of sea-level cities in Vietnam, but architects, researchers, and urban planners work together to find creative solutions. One architect in Ho Chi Minh City designed green roofs to absorb the rainwater that causes floods.

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Greener Pastures for Cattle Ranching

Lisa Palmer

November 18, 2014 |

Future Food |

Text |

800-1500 Words

Response Location: Colombia, Cali, Valle del Cauca

In Colombia, traditional cattle pastures have caused soil degradation, deforestation, and desertification. To reconcile this, several thousand acres of land in Latin America have been transformed into a silvo-pastoral system of grazing and raising cattle with agro-forestry. The Colombia-based Center for Research in Sustainable Systems of Agriculture seeks to reduce pasture land by 26 million acres while increasing cattle numbers by 2019.

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In the Pastures of Colombia, Cows, Crops, and Timber Coexist

Lisa Palmer

March 13, 2014 |

Yale Environment 360 |

Text |

1500-3000 Words

Response Location: Colombia, Cali, Valle del Cauca

Colombia’s National Development Plan for cattle ranching seeks to reduce pasture land from 94 million acres to 70 million acres while increasing cattle numbers from 23 million head to 40 million. The program focuses on planting trees on grazing land and the "cut and carry method," whereby farmers grow fields of shrubs and distribute the fresh cuttings to cows in pastures. The result is greater cattle productivity and a more eco-friendly farming system.

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Into the Wildfire

Paul Tullis

September 19, 2013 |

The New York Times Magazine |

Text |

Over 3000 Words

Response Location: United States, Lassen Volcanic National Park, California

Between climate change and an ever increasing population, wildfires are becoming more and more of an annual challenge to mitigate, with firefighters and policy makers walking a thin edge between the need for natural burns to maintain the healthy, safe growth of forests and the risks of letting fires get too close to developed property and human life. New advances in science and technology are helping scientists and land managers better understand not only how fires burn and spread, but how to contain them while educating the public about their importance.

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