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A Mezcal Boom Spurs Creative Approaches to Dwindling Agave

Alec Jacobson

February 01, 2017 |

National Geographic |

Text |

800-1500 Words

Response Location: Mexico, Miahuatlan, Oaxaca

There's a mezcal boom happening around the world, but it originates in Oaxaca, Mexico. There some of the biggest players in the game are actively working to influence and stabilize the agave industry through sustainable practices.

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USPS Could Tackle Food Insecurity

Jen Kinney

January 27, 2017 |

Next City |

Text |

800-1500 Words

Response Location: United States, Los Angeles, California

While the USPS has seen a drastic decline in revenues and capacity in recent years due to growing competition from the private sector and social changes, First Class Meal is reimagining the role that this institution has to play: improving national access to healthy food. Using the existing USPS app to connect organizations and food banks that struggle to distribute donations, postal drivers out on their normal routes would pick up donations, deliver to food banks or pantries, and store food in post offices with excess capacity.

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N.J. food stamp recipients can shop online this summer

Nicole Leonard

January 16, 2017 |

The Press of Atlantic City |

Text |

Under 800 Words

Response Location: United States, Atlantic City, New Jersey

New Jersey was one of seven states chosen by the U.S. Department of Agriculture to participate in a pilot program for SNAP recipients, where eligible participants can use food stamps for grocery purchases online for the first time.

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This Small Town Refused to Settle for Wal-Mart When Its Last Local Grocery Store Closed

Melissa Hellmann

January 02, 2017 |

Yes! Magazine |

Text |

800-1500 Words

Response Location: United States, Iola, Kansas

The small town of Iola, KS, and Allen County's GROW Council offer a case study of how local communities across this prairie state have worked to solve the absence of grocery stores in many rural areas. Through local resourcefulness and organizing efforts; knowledge and financial support from the state government; and partnership with Kansas State University's Rural Grocery Initiative, towns have succeeded in bringing grocery stores, from locally-owned coops to school-based distribution hubs, back to their Main Streets.

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Costa Rica modernized without wrecking the environment. Here's how.

Nathanael Johnson

December 15, 2016 |

Grist |

Text |

1500-3000 Words

Response Location: Costa Rica, San Jose

Unlike other countries suffering with an impoverished population, Costa Rica has not destroyed the environment while modernizing its economy. Costa Rica has created a coffee alliance, a collective effort between the government and local farmers to grow and cultivate sustainable coffee agriculture through public policy and land distribution. The coffee alliance has given economic empowerment to the people, while being environmentally green.

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Hospitals Can Be Key to Healthy People, Healthy Economies

Johnny Magdaleno

November 29, 2016 |

Next City |

Text |

800-1500 Words

Response Location: United States

Hospitals in the United States spend over $340 billion on health services, but with those funds, they could also help the numerous neighborhoods struggling with poverty. The Democracy Collaborative is a research center that helps hospitals link up with local institutions to encourage job growth, buy regionally produced food, and reinvest into their local economy.

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Campus Kitchen helps feed families in Atlantic City

Diane D'Amico

November 27, 2016 |

The Press of Atlantic City |

Text |

Under 800 Words

Response Location: United States, Atlantic City, New Jersey

Food access for low-income Americans is still a challenge across the country. Campus Kitchen Project, a national community service project that operates at 53 colleges, leverages the readily-available manpower and compassion of university and high school students to help provide meals to those in need.

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How other communities are addressing food insecurity

Vincent Jackson

November 27, 2016 |

The Press of Atlantic City |

Text |

800-1500 Words

Response Location: United States, Atlantic City, New Jersey

New Jersey looks for those solutions being implemented successfully in other regions around the country to fight hunger in food deserts and poor neighborhoods, assessing what can be replicated in their local communities to address these issues.

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The fate of rural food and farms

Brian Calvert

November 15, 2016 |

High Country News |

Podcast |

Over 15 Minutes

Response Location: United States, Santa Fe, New Mexico

A number of problems continue to challenge rural agriculture in the western United States. These include connecting people who grow the food with the people that need to eat the food, food waste worsening greenhouse gas emissions, and decreasing numbers of new farmers that take up the practice of agriculture. Different initiatives, such as those presented by Reunity Resources and the National Young Farmers Coalition, encourage collaboration to make sustainable food sources for the poor and for the future of farming.

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As Columbia meal-sharing app stalled, NYU counterpart soared

Rahil Kamath

November 14, 2016 |

Columbia Daily Spectator |

Text |

800-1500 Words

Response Location: United States, New York, New York

To address the food insecurity problem among its low-income students, Columbia University launched Swipes, a meal sharing app in which students with a surplus of “meal swipes” could donate them to students in need. But when that app struggled to function and roll out properly, Columbia looked downtown to New York University, where student Jon Chin launched a similarly purposed but more effectively designed app, Share Meals. So far, the app has enabled over a thousand meal donations, and is hoping to work with Columbia to share its code and expand its donor services.

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