Story Search Results

Advanced Search

There are so many ways to search the solutions journalism stories in this database. Explore our searchable fields:

Search Results

You searched for: -

There are 750 results for your search. View and Refine Your Search Terms

Local farmers open virtual farmers market to fill gap left by restaurant orders during COVID-19

Zach Ben-Amots

March 30, 2020 |

WLS-TV |

Broadcast TV News |

Under 3 Minutes

Response Location: United States, Chicago, Illinois

Chicago-based Closed Loop Farms, dependent on farmers markets, had to pivot to online sales with the closure of many public spaces as a response to COVID-19. Running a virtual farmers market, the local grower also sells sustainable, local products from other Chicago businesses. People are able to order their fresh produce, honey, and kombucha online and have it delivered to their door.

Read More
Go to Original Story
Inside the Story of How H-E-B Planned for the Pandemic

Dan Solomon , Paula Forbes

March 26, 2020 |

Texas Monthly |

Multi-Media |

Over 3000 Words

Response Location: United States, San Antonio, Texas

With experience from past regional disasters and supply-chain disruptions, supermarket chain H-E-B faced the coronavirus chaos with calm preparation, ensuring employees and management act quickly to mitigate their losses - and to keep their shoppers healthy. The chain got a head start by asking suppliers in heavily affected areas - like Italy - for tips and tricks, enforcing early-on social distancing rules, and increasing sick leave for employees.

Read More
Go to Original Story
In Seattle, School Is Out, But Lunch Is Still In

Gregory Scruggs

March 23, 2020 |

Next City |

Text |

800-1500 Words

Response Location: United States, Seattle, Washington

After Seattle schools closed in response to the coronavirus pandemic, school staff quickly mobilized to ensure there would still be a way to distribute free food to students and their families. As the crisis unfolds, the distribution model will likely evolve to best meet the need, organizers explain.

Read More
Go to Original Story
Cambridge To Pay Restaurants To Make Meals For Homeless People

Adrian Ma

March 23, 2020 |

WBUR |

Text |

Under 800 Words

Response Location: United States, Cambridge, Massachusetts

To help mitigate the impacts of the coronavirus pandemic on some of its most vulnerable populations, the city of Cambridge, Massachusetts, is paying otherwise closed restaurants to make food for short-staffed homeless shelters in the area.

Read More
Go to Original Story
Schools Race To Feed Students Amid Coronavirus Closures

Cory Turner, Anya Kamenetz

March 20, 2020 |

NPR |

Multi-Media |

Under 3 Minutes

Response Location: United States

In the face of the coronavirus pandemic, school districts are trying a number of approaches to ensure students still have access to free breakfasts and lunches even though they are not coming to school. In some cities, bus drivers are bringing meals to different neighborhoods. The federal government is also working to transfer what would be spent on school lunches to families in the form of food stamps.

Read More
Go to Original Story
How grocery stores restock shelves in the age of coronavirus

Danielle Wiener-Bronner

March 20, 2020 |

CNN |

Multi-Media |

1500-3000 Words

Response Location: United States, New Jersey

Grocery stores across the United States frantically respond to the "panic buying" brought on by fear of the coronavirus quarantine. As Americans rapidly stock up on supplies, grocery stores expand their network of suppliers, working with farmers, restaurant distributors, and others to find creative solutions to the bottleneck problem of keeping food and goods on their shelves.

Read More
Go to Original Story
Bodegas and Corner Stores Are Part of Crisis Response — They're Also Uniquely Vulnerable

Oscar Perry Abello

March 19, 2020 |

Next City |

Text |

800-1500 Words

Response Location: United States, New York, New York

Amidst the COVID-19 crisis, bodegas offer local supplies in many food deserts across the country. While the bodegas struggle to find funding and stay in business for their neighborhoods, they also fight their way into policy discussions and micro-loan programs to stay afloat for low-income neighbors needing healthy food options.

Read More
Go to Original Story
Grocery stores across U.S. reserve shopping hours for senior citizens during coronavirus outbreak

Caitlin O'Kane

March 18, 2020 |

CBS News |

Broadcast TV News |

3-5 Minutes

Response Location: United States

As the coronavirus spreads across the United States, some grocery stores are designating specific shopping hours for older and immunocompromised residents. This allows shoppers to stock up in a less crowded environment and reduces the risk that hey will get infected.

Read More
Go to Original Story
Healthy Eating Is Key To Well Being. So Why Is Hospital Food Always So Bad?

Molly McCluskey

March 16, 2020 |

The Huffington Post |

Text |

1500-3000 Words

Response Location: United States, Davis, California

In an attempt to offer healthier meals and reduce stigma around hospital food, hospitals are reinventing their dining services by hiring professional chefs, nutritionists, and dieticians. At the UC Davis Medical Center, this type of approach has already shown success with a growth in consumers, including an influx of locals from the community even coming to eat at the hospital cafe.

Read More
Go to Original Story
Community aid groups set up across UK amid coronavirus crisis

Robert Booth

March 16, 2020 |

The Guardian |

Text |

800-1500 Words

Response Location: United Kingdom

In the UK, mutual aid groups are popping up to deliver food and medical supplies to those who can't leave their homes as a result of the rapidly spreading COVID-19. Organizers are keeping the efforts local to limit the possibility of transmission through these activities.

Read More
Go to Original Story