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Campus food forest fosters community, offers number of opportunities through regenerative agriculture

Dalia Zamora

October 24, 2024 |

Hilltop Views |

Text |

800-1500 Words

Response Location: United States, Austin, Texas

A food forest uses a stack system in which all plants serve more than one purpose. At St. Edwards, the food forest is still young, but provides organic and locally produced food available for the entire community.

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How female farmers are adapting to climate crisis in northeastern Nigeria

Yahuza Bawage

October 22, 2024 |

Prime Progress |

Text |

1500-3000 Words

Response Location: Nigeria, Yobe

The Okpara-Osim Foundation is teaching women in Yobe State, Nigeria, climate-resilient agricultural practices to bridge the food security gap. All participants in its two-day sustainable agriculture training are taught about climate change and useful methods like how to cultivate crops with minimal water. Then, they receive seeds to plant at home.

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Ancient seeds, new roots: Cherokee corn thrives at St. Edward's University's food forest

Nicole Williams Quezada

October 08, 2024 |

Hilltop Views |

Text |

Under 800 Words

Response Location: United States, Austin, Texas

A food forest at St. Edward’s University has cultivated two heirloom varieties of Cherokee corn, helping Cherokee peoples connect to their ancestors and agriculural history.

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The Californians Rescuing Surplus Produce to Fight Hunger

Michaela Haas

October 01, 2024 |

Reasons to be Cheerful |

Text |

1500-3000 Words

Response Location: United States, Bell, California

At a 10,000-square-foot warehouse in Bell, California, Food Forward employees race to take in and redistribute 265,000 pounds of fresh produce every day. The organization receives excess fresh fruits and vegetables from wholesale businesses for free and delivers them to 300 nonprofits working to address food insecurity.

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The Urban Gardens Where Gender and Climate Justice Grow

Peter Yeung

September 11, 2024 |

Next City |

Text |

800-1500 Words

Response Location: Ecuador, Quito

The city of Quito’s Participatory Urban Agriculture Program creates sustainable access to food by providing land and agricultural training, and it prioritizes empowering vulnerable populations, particularly women.

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North Center's Common Pantry Provides Free Nutritional Education Amid Increased Demand

Alex V. Hernandez

September 06, 2024 |

Block Club Chicago |

Text |

800-1500 Words

Response Location: United States, Chicago, Illinois

Common Pantry provides assistance to those facing food insecurity, and recently opened a new facility to offer housing information and assistance with job searches, government benefits, health care and other services. The Pantry also started a nutrition program, teaching people about the science between food and health, as well as how to cook healthy meals at home.

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Across California, jurisdictions work collaboratively to comply with regulations put in place by the state's food recovery legislation

Shelley Mann

August 27, 2024 |

Waste Today |

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800-1500 Words

Response Location: United States, California

In 2016, California adopted a law to reduce the amount of organic waste in state landfills by 75 percent, which led cities and counties to develop their own organic waste diversion programs, such as organic waste collection and edible food recovery. In 2022, 11.2 million tons of organic waste were diverted, while 201,000 tons of edible food were recovered that year.

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Can Backyard Farming Fix Kampala's Food Prices?

Rhonet Atwiine

August 26, 2024 |

Solutions Now Africa |

Text |

800-1500 Words

Response Location: Uganda, Kampala

Residents of Kampala, Uganda, are turning to various urban farming practices to grow their own food in light of rising food prices. Many of them grow enough excess that they're able to sell crops at local markets for additional income.

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'Nuisance' Organic Waste Offers Farmers Better Fertilizer, And Feed Deal

Rhonet Atwiine

August 26, 2024 |

Solutions Now Africa |

Text |

800-1500 Words

Response Location: Uganda

The social enterprise Marula Proteen Limited is providing farmers in Uganda with a cheaper source of livestock feed, allowing them to stay in business. The enterprise uses soldier fly larvae produced with food waste to create animal feed and crop fertilizers.

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Slow Steps Through a Minefield

Oleksandr Tartachnyi

August 16, 2024 |

Transitions Online |

Text |

Over 3000 Words

Response Location: Ukraine

MinesEye is prototyping a drone, which has conducted more than a hundred flights, to help Ukrainians identify mines and other potentially dangerous objects deposited in agriculture fields. The drone and its software combine data from aerial photography, magnetometers, and infrared cameras. As of reporting, the system found 18% of the 146 explosive devices planted using its cameras, and adding magnetic scanning data to the analysis, the hit rate rose to 90% of metal-containing projectiles.

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