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Fighting food insecurity with cooking classes

Cadie Carlson

December 06, 2024 |

Grady Newsource |

Video |

3-5 Minutes

Response Location: United States, Winder, Georgia

Wimberly’s Roots, a community garden and kitchen located in one of Georgia's food deserts, has increased access to healthy food through their monthly cooking lessons and partnership with the Boys and Girls Club.

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Trump and his allies could kill funding for life-saving resiliency hubs

Yessenia Funes

November 27, 2024 |

Yale Climate Connections |

Text |

Under 800 Words

Response Location: United States, Atlanta, Georgia

Federal tax credits from the Inflation Reduction Act enabled Community Church Atlanta to create a resiliency hub in its community center, serving as a food pantry and critical emergency shelter. Reduced energy bills from the recently installed solar panels are helping them expand their food pantry beyond the 32,000 they fed last year, and pursue even greater structural enforcements.

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The Denver Nonprofit Tackling Food Waste and Hunger at Once

Taylor Haelterman

November 26, 2024 |

Triple Pundit |

Text |

1500-3000 Words

Response Location: United States, Denver, Colorado

We Don’t Waste serves more than 100 hunger relief organizations across the city and has saved and redistributed 220 million servings of food to date. The team of staff and volunteers who recover and distribute food to the community has not only helped prevent food waste, but also greenhouse gas emissions and other environmental consequences, all while feeding locals in need.

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Campus Food Recovery Network Serves Local Community

Laury Li

November 12, 2024 |

Pepperdine University Graphic |

Text |

1500-3000 Words

Response Location: United States, Malibu, California

Pepperdine University’s Food Recovery Network club rescues unconsumed food from events on campus and a local Starbucks and gives it to nonprofits in the area that distribute it to those in need. Since forming in the Fall 2016 semester, the club has rescued 14,603 pounds of food that would have otherwise ended up in a landfill.

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North Center's Common Pantry Provides Free Nutritional Education Amid Increased Demand

Alex V. Hernandez

September 06, 2024 |

Block Club Chicago |

Text |

800-1500 Words

Response Location: United States, Chicago, Illinois

Common Pantry provides assistance to those facing food insecurity, and recently opened a new facility to offer housing information and assistance with job searches, government benefits, health care and other services. The Pantry also started a nutrition program, teaching people about the science between food and health, as well as how to cook healthy meals at home.

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Waste not, want not: FoodCommune rescues food from landfills to help feed the community

Florencia Tuchin

August 16, 2024 |

Canopy Atlanta |

Text |

800-1500 Words

Response Location: United States, Atlanta, Georgia

FoodCommune aims to reduce food waste by rescuing food before it ends up in landfills, redistributing about 6,000 pounds of food per week. FoodCommune gathers food from farmer’s markets, grocery stores, restaurants and other sources, redistributing enough to feed about 300 people each week.

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Meal to meal: New Jersey neighborhood center addresses food desert

Dan Stockman

June 06, 2024 |

National Catholic Reporter |

Multi-Media |

800-1500 Words

Response Location: United States, Camden, New Jersey

Through volunteers and partnerships with other local organizations, the Sisters of St. Joseph Neighborhood Center distributes a month’s worth of food to families in need for free, as a large portion of the population is undocumented, unemployed, or otherwise ineligible for government assistance. The Center also provides services such as English language classes, a clothes closet, a diaper bank and assistance getting a driver’s license.

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B-CU, church food distribution program benefits students and the community

Timothy Moss

April 25, 2024 |

Daytona Times |

Text |

Under 800 Words

Response Location: United States, Daytona Beach, Florida

The mobile food distribution program by the Mind of Christ Ministries and Bethune-Cookman University has been feeding families since 2013. The program addresses local food insecurity while also providing university students with a meaningful way to give back to the community and earn required volunteer hours. The program estimates it reaches more than 200,000 people each year.

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New Indigenous-led shelter provides help to those in need

Amelia Schafer

April 02, 2024 |

ICT News |

Text |

Under 800 Words

Response Location: United States, Rapid City, South Dakota

Pejuta Waste O’Tipi is an indigenous-led resource that provides support to the local homeless community, including shelter, meals, cultural healing, peer support and leadership training to help them reenter the community. The shelter serves meals to over 100 people each day, and more than half of the participants have maintained sobriety since visiting the shelter.

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Can a 'prescription' for free fruits and vegetables improve health? Studies say yes.

Aria Bendix

March 21, 2024 |

NBC News |

Text |

800-1500 Words

Response Location: United States, Tulsa, Oklahoma

Produce prescription programs like FreshRx Oklahoma and Recipe4Health are taking off as ways to combat heart problems and other diseases like diabetes. These programs provide free fruits and veggies to participants, helping increase access to healthy foods and address food insecurity. Research over the course of a year shows Recipe4Health participants significantly lowered their cholesterol and food security rates among participants dropped from 59% to 48%.

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