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How Nourish New York Is Still Feeding NYC

Jake Price

March 29, 2022 |

Civil Eats |

Photojournalism |

1500-3000 Words

Response Location: United States, New York

Nourish New York connects small farmers to food pantries to bring fresh, healthy, and culturally-relevant food to those in need in response to the food distribution crisis caused by the pandemic. Though it was never intended to be permanent, the organization’s existence has since been signed into law and its budget has doubled to $50 million and it has become a reliable source of food throughout the state.

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On-campus food pantry tries to keep up with demand

Katherine Arroyo Sergio Gutierrez

March 29, 2022 |

el Don |

Text |

Under 800 Words

Response Location: United States, Santa Ana, California

The Fainbarg-Chase Thrive Center food pantry provides Santa Ana College students with a daily snack and one free bag of groceries per week. The food pantry sees about 80 to 90 students daily and offers monthly cooking demos over Zoom.

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Food waste? There's an app for that.

Christina Griffith

February 09, 2022 |

The Philadelphia Citizen |

Text |

1500-3000 Words

Response Location: United States, Philadelphia, Pennsylvania

Food Connect is a nonprofit that acts as a middleman between businesses with edible food waste and people battling food insecurity. From donations to delivery, the whole process is streamlined through an app.

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'This isn't false hope, this is real hope.' Oakland community groups meet growing food need during pandemic

MJ Johnson Michael Slaten

December 16, 2021 |

Oakland North |

Text |

1500-3000 Words

Response Location: United States, Oakland, California

Homies Empowerment expanded from a youth development organization to provide families with free groceries and other essentials during the pandemic. Their Freedom Store serves about 450 families each week and the organization works with families to understand their specific needs so that they can provide the food and essential goods they need.

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Milan Is Winning the Fight Against Food Waste

Peter Yeung

November 05, 2021 |

Reasons to be Cheerful |

Text |

800-1500 Words

Response Location: Italy, Milan

A third of food produced, or about 1.3 million metric tons per year, goes to waste. The city of Milan is a pioneer in eliminating food waste. The city launched food waste hubs in 2019. Donations from supermarkets supply the hubs with food that are then donated to families in need. The three hubs save about 130 metric tons of food per year, eliminating the production of 497 metric tons of CO2.

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Colleges fight hunger, fill basic needs to keep students in school

Lee Chilcote Asha Fairley

October 20, 2021 |

The Land |

Text |

1500-3000 Words

Response Location: United States, Ohio

Cleveland State University used a grant to open up Lift Up Vikes! Resource Center and Food Pantry on campus where students in need can get groceries, including fresh produce and canned goods. Many CSU students faced food insecurity during COVID-19 shutdowns after being laid off and the university aims to help with day-to-day needs in order to keep students enrolled. Due to pandemic-related restrictions, students register online and then pick up bags of groceries at the pantry with only a limited number of people allowed to visit the food pantry at one time.

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How saving uneaten food can change lives and help the climate

Laura Paddison

August 11, 2021 |

BBC |

Text |

1500-3000 Words

Response Location: United States, Houston, Texas

Fresh Hub was created by twin high school sisters to address food insecurity and the environmental impact of food waste. Volunteers collect unsold food from grocery stores and bakeries and give it to residents living in “food deserts.” They use a smartphone app and automated messages to alert residents when food is available, which is distributed at community centers. Partnering with Second Servings, a nonprofit already doing similar work, allowed them access to vans, equipment, and important insight. Since 2017, they have led 23 events, kept 15,200 pounds of food out of landfills, and served 1,900 people.

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How local pantries team up with grocers to reduce food waste

Katie Ellington

July 21, 2021 |

Richland Source |

Text |

Under 800 Words

Response Location: United States, Bellville, Ohio

The Bellville Neighborhood Outreach Center collects food from grocery stores that would otherwise end up throwing out excess produce. Thousands of pounds of food are rescued and distributed through pantries and food banks.

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Ohio cities fight hunger and food waste with a smartphone app

Katie Ellington

July 19, 2021 |

Richland Source |

Text |

1500-3000 Words

Response Location: United States, Cincinnati, Ohio

Want to help fight food insecurity? There’s an app for that. Food Rescue Hero helps connect extra food with those who need it. Volunteers use the app to see if any food is available and when it is, they pickup and deliver the donation to a pre-approved recipient, all through the app.

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From excess to opportunity: How a rural non-profit fights hunger and food waste

Katie Ellington

July 08, 2021 |

Richland Source |

Text |

800-1500 Words

Response Location: United States, Apple Creek, Ohio

Fresh produce that would otherwise be thrown out is being rescued from farms and delivered to those who need it, through food banks. A Whole Community (AWC) is the nonprofit behind the initiative that is reducing both food waste and food insecurity.

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