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  • Agriculture: Why the Kissan Card Scheme Failed

    Farmers in Pakistan are disappointed by the government’s Kissan Card initiative meant to provide financial assistance to lessen their expenses. Farmers frustrated by the program are calling for improved transparency and better distribution of funds.

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  • Farmers in rural Zimbabwe use a mobile financial management service application tool to monitor their business profits

    Biztrack is a mobile financial management application that helps farmers keep track of their business information and finances with ease. It records information on deals, sales, and general performance and has since been downloaded by more than 47 area farmers. The app also allows farmers to store the data in a safe, easily accessible place, as opposed to traditional bookkeeping.

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  • Adapting Corn for Tortillas—and New Markets—in the Pacific Northwest

    The Organic Seed Alliance is running corn seed trials to find a variety that can grow in the Pacific Northwest’s short growing season to improve local farmers’ climate crisis resiliency.

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  • Seeds of change: Nepal's local crops raise hopes for food security

    In an effort to protect and promote Nepal’s local, or traditional, crops, the Raithane Koseli Ghar initiative gathers and sells the hard-to-find seeds. The initiative also provides support and education to farmers looking to grow them.

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  • Farming with a future: how social enterprise Nuup helps Mexico's smallholders to thrive

    Nuup helps smallholder farmers in Mexico succeed through all steps of the value chain by helping them access funding, connecting them to agricultural markets, and optimizing their performance with technology and education.

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  • The plan to save Italy's dying olive trees with dogs

    The Xylella Detection Dogs team is a group of dogs trained to detect the Xylella fastidiosa bacterium killing olive trees in Italy. Similar to sniffer dogs that detect drugs or weapons for the police, these dogs use their noses to find out if a tree has the bacteria.

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  • Crop of the future? More climate-hit Kenyans count on fish farming

    The Kirinyaga county government is helping Kenyan farmers build fish ponds and supplying them with their first stock of fish and food in an effort to diversify their incomes while adding rainwater storage amid the drought.

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  • Perennial grains: great for beer, bread and the fight against climate change

    The perennial wheat alternative Kernza can improve soil and water health because it will return yearly with less tilling and fertilizer than wheat, and it captures carbon and water pollutants.

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  • Resurrecting Climate-Resilient Rice in India

    A conservationist dedicated 1.7 acres in Odisha, India, to farm and conserve native rice varieties in an effort to revive resilient crops and food systems in the country after many were abandoned for high-yield varieties. The seeds are shared with small farmers across several states.

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  • As climate changes, Mekong farmers try floating rice

    Researchers at the Climate Change Institute at An Giang University are working with farmers in Vietnam to popularize a better-tasting, more resilient strain of traditional floating rice to help them adapt to flooding and climate change.

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