Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Tackling climate change and alleviating hunger: States recycle and donate food headed to landfills

    To reduce landfill use and greenhouse gas emissions while feeding those in need, New York’s food donation program requires big businesses to donate edible food to places like food banks instead of throwing it out.

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  • For climate and cohesion, a solution lies in the school commute

    The Open Streets program encourages students to walk and bike to school in an effort to get people out of their cars. Opting for a form of “active transport,” like walking and biking, helps get people moving, offers more social connection and is better for the environment.

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  • A Model for Disability Justice in Emergency Shelters

    The Alliance Center for Independence (ACI) started working with people who have disabilities to create better disaster preparedness measures that consider disabilities, ensuring support and shelter are accessible to anyone and everyone. ACI held an overnight shelter simulation exercise that allowed them to practice each step of an emergency shelter response with people who have disabilities to identify any areas that could be improved. These simulations have become a model for other counties across the state, inspiring more shelters to make improvements to their accessibility.

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  • B.C. group offers model for national climate corps

    An independent group in British Columbia is engaging young people with climate change adaptation and mitigation through its Youth Climate Corps programming. The programs work on projects specific to community needs, like green infrastructure installation, and prepare the participants for related careers.

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  • The Surprising Power of Wastewater Wetlands

    Wastewater treatment plants constructed to mimic natural wetlands — complete with varied topographies, native plants, and logs — are becoming a popular way to prevent pollution while creating environments where wildlife can thrive.

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  • Muito além do açaí: como o chocolate produzido localmente está se tornando uma alternativa à monocultura na Amazônia

    Agricultores investem em agrofloresta para produzir cacau. A iniciativa produz um fruto sem veneno para a fabricação de um chocolate com qualidade, além de gerar renda financeira para as famílias produtoras.

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  • Envases biodegradables hechos con algas: una alternativa al plástico

    Casi el 40% de la demanda de plástico en Europa es de envases que se usan una sola vez y contaminan cientos de años. Con el objetivo de reducir a los envases de plástico de usar y tirar, docenas de empresas en el mundo están trabajando con un nuevo enfoque: su sustitución por envases biodegradables o comestibles hechos con algas. Gracias a unos innovadores, ahora es posible.

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  • Italian Divers Revive Centuries-Old Tradition to Help Save European Perch

    Fishermen in Italy are reviving a 17th-century tradition to help the steadily declining population of European perch bounce back. They’re building bundles of tree branches and dropping them underwater to give the fish a safe, effective place to lay their eggs.

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  • Zero Waste Athletics at Georgia Soccer Score Goal

    The University of Georgia soccer program held a Journey to Zero Waste Soccer Season in which it aimed for every home game to divert at least 90% of its waste from the landfill. The stadium crew set up recycling and composting bins with explanatory signage, and students volunteered to educate attendees about how to properly dispose of their waste.

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  • Utah is going big on helping farmers grow crops with less water, but can it help the Great Salt Lake

    The Utah state government is offering grants to encourage and enable farmers to invest in water-saving technology amid a severe drought. A farmer who wants to install a better irrigation system, like drip irrigation, will pay for half of the upgrade and the state will pay for the other half.

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