Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • How a closed-door meeting shows farmers are waking up on climate change

    December 09, 2019 |

    Politico |

    Multi-Media |

    Over 3000 Words

    Response Location: United States

    As the agriculture industry faces crop and profit loss due to catastrophic weather events, many farmers and ranchers are being catalysts for conversations with politicians, scientists, and environmental groups about how to combat the effects of climate change. Throughout the United States, key stakeholders in the food supply chain have formed working groups to discuss climate change and how their industry can work together to improve soil health and sequester carbon. While there are some who are not supportive of these efforts, there is a growing consensus around the importance of having these discussions.

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  • Power Struggle

    December 07, 2019 |

    Reasons to be Cheerful |

    Text |

    1500-3000 Words

    Response Location: United States, Humboldt County, California

    The Blue Lake Rancheria Tribe in California installed its own small-scale electrical supply grid using solar panels and Tesla batteries to make their community more resilient to energy disruptions and lower carbon dioxide emissions. This proved useful during the 2019 wildfire season when utility companies shut down power for millions of residents. The tribe is now helping other Native reserves to build their own microgrid systems.

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  • Denmark Raises Antibiotic-Free Pigs. Why Can't the U.S.?

    December 06, 2019 |

    The New York Times |

    Text |

    1500-3000 Words

    Response Location: Denmark, Billund

    In the United States, the use of antibiotics in livestock operations has become relatively standard, but a practice in Denmark is proving that antibiotics aren't necessarily crucial to the process. Although not all buy into this practice, one veterinarian has stated that “by changing the way farmers raise their animals, Denmark has shown that you can substantially reduce antimicrobial use in pig production and that it can be done without any long-term impact on productivity.”

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  • Indigenous women in Kenya rebuild resilience amidst an eco-cultural crisis

    December 05, 2019 |

    OpenGlobalRights |

    Multi-Media |

    800-1500 Words

    Response Location: Kenya, Tharaka

    To build resilience against climate change, women in Kenya are spreading the knowledge of traditional farming and grains, offering sustainable alternatives to mass-produced crops like corn and wheat. By reinstating native farming practices, these women have grown less reliant on foreign imports while reinvigorating cultural traditions in their communities.

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  • Fishermen in Kenya reap benefits of the blue economy

    December 05, 2019 |

    Earth Journalism Network |

    Text |

    800-1500 Words

    Response Location: Kenya, Kuruwito

    The Kuruwito Conservation and Welfare Association, a community group created after a decrease in fish population threatened the local economy in Kuruwito village, has become a leader in marine conservation. The group worked to ban fishing in certain areas to protect an endangered zone, and it has been a complete success, with groups all over Kenya seeking to replicate the community-based model for supporting marine life.

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  • We're turning to offbeat foods to survive a harsher climate

    December 04, 2019 |

    National Geographic |

    Text |

    1500-3000 Words

    Response Location: United Kingdom, London

    After six years, an international effort to search for wild relatives of various food and plant crops came up with 371 different species that could be helpful for the world’s future food security. While not often found in a kitchen, researchers came across versions of the Bambara groundnut, grasspea, and finger millet. These crops were sent to seed and gene banks around the world that aim to conserve and develop varieties of the species that could provide a more climate-resilient food source.

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  • Chasing Secrets

    December 01, 2019 |

    Mountain Outlaw |

    Text |

    1500-3000 Words

    Response Location: United States, Montana

    Scientists are working with houndsmen and houndswomen to track mountain lions in Montana to understand their behavior and to better estimate their population. By forming this partnership and using GPS collars, the team is learning about these animals’ habitat use and where they rest, hunt, and feed. Houndsmen and houndswomen have been crucial in the success of cougar conservation in the state.

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  • Chew On This: Farmers Are Using Food Waste To Make Electricity

    November 30, 2019 |

    NPR |

    Multi-Media |

    3-5 Minutes

    Response Location: United States, Shrewsbury, Massachusetts

    Food waste typically ends up on in landfills, which exacerbates climate change, but in Massachusetts, dairy farmers are converting the waste into electricity. Food waste from around the state is gathered, ground, and liquefied and then transported to an anaerobic digester on a dairy farm which is able to convert enough energy to power more than just the farm.

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  • This dark material: the black alchemy that can arrest carbon emissions

    November 29, 2019 |

    The Guardian |

    Text |

    800-1500 Words

    Response Location: Sweden, Stockholm

    Biochar is a form of charcoal that is proving to be quite useful in terms of renewable energy and combatting the climate crisis. From trapping carbon and methane emissions to playing a role in heating homes and feeding cows, some estimates are already showing that biochar has the potential to "offset 1bn tonnes of carbon a year."

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  • Can old fridges be recycled to make new ones?

    November 29, 2019 |

    BBC |

    Broadcast TV News |

    3-5 Minutes

    Response Location: United Kingdom, Telford

    A recycling plant in Telford, England has found a way to recycle old refrigerators into new ones using a new technology that preserves the plastic without contamination from the refrigerator coolant. Usually, recycled refrigerator materials can only make simple products, like plant carriers; now, new technology can reduce the waste created from thrown-away fridges.

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