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National Renewable Energy Lab Studies Plants In Twin Falls Solar Field

Rachel D. Cohen

October 09, 2019 |

Boise State Public Radio (KBSX) |

Radio |

3-5 Minutes

Response Location: United States, Twin Falls, Idaho

Scientists are studying which plants grow best around solar panels and which pollinators are attracted to these plants. To test this, researchers are looking at species like milkweed, buckwheat, and blue flax that are growing in the partially-shaded environment near solar panels in Idaho. While there aren’t many plants growing yet, the scientists are looking to see the environmental impact solar panels can have after being installed.

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After the Disaster: The toll storms take on mental health in India

K Rajendran

October 08, 2019 |

Earth Journalism Network |

Documentary |

Over 15 Minutes

Response Location: India, Kerala

The rise of natural disasters due to climate change in India has had a psychological impact on many, including children, but psychologists in the state of Kerala are working to address the trauma through targeted training. From better equipping school counselors and providing on-site counselors for students, the communities have reported a decrease in fear in the children.

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Street by Street, Amsterdam Is Cutting Cars Out of the Picture

Feargus O'Sullivan

October 07, 2019 |

Bloomberg CityLab |

Text |

800-1500 Words

Response Location: Netherlands, Amsterdam

In order to cut back on automotive emissions and traffic within the city center, Amsterdam has introduced road-dividing "cuts" - called "knips" in Dutch - along major roadways to make travel in the city center easier for pedestrians and public transportation users. These cuts consist of barriers set to close off short sections of a street, therefore disabling through-travel to cars. The city notes that a "knip" effectively cuts automotive traffic on a blocked-off road by 70 percent.

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How Penn State Is Cutting Greenhouse Emissions In Half — And Saving Money

Dan Charles

October 04, 2019 |

NPR |

Multi-Media |

5-15 Minutes

Response Location: United States, State College, Pennsylvania

Enrolling administrators and financial planners in sustainable projects takes proving that investments pay for themselves. With the help of pressure from students and faculty, Penn State Universities administrators have adopted a long-term strategy to reduce the university’s carbon footprint and implement sustainable practices. Students produced the data that illuminated the university’s unsustainable practices; the numbers now show that their efforts are paying off.

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From Weed to Cash: Researchers Genetically Engineer Pennycress

Ryan Denham, Sean Newgent

October 03, 2019 |

WGLT |

Radio |

5-15 Minutes

Response Location: United States, Illinois

A gene editing practice called CRISPR is transforming a penny-shaped weed known as pennycress into a cover crop. This practice offers farmers a source of revenue in their off season and provides habitats for insects, as well as improved soil health.

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A New Deal for Turkey's Homeless Dogs

Didem Tali

October 02, 2019 |

The New York Times |

Text |

1500-3000 Words

Response Location: Turkey, Istanbul

Thanks to increased awareness and public pressure, Turkey has shifted from culling street animals to catching, neutering, and vaccinating them. Following social media campaigns and the work of activists, Turkey's government has changed its policies. Today, instead of being poisoned, street dogs are treated and tagged by animal welfare teams funded by the state. The vaccinations help reduce the risk of diseases like rabies, while neutering the animals avoids the use of chemicals potentially harmful to humans.

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After oil and gas: Meet Alberta workers making the switch to solar

Sharon J. Riley

October 02, 2019 |

The Narwhal |

Multi-Media |

1500-3000 Words

Response Location: Canada, Alberta

Alberta, Canada is a place that historically has had a close relationship with oil and gas. But as renewable energy surges into the market, these industries become more and more precarious. This article talks to a range of young men—a key demographic in these industries—about why they made the decision to leave oil and gas for solar energy and what helped them make that transition. Many said, among other things, that their motivations lay in wanting to leave a better world for their children to grow up in.

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Mumbai sees record low in the number of deaths from rabies

Anne Pinto-Rodrigues

October 01, 2019 |

The Telegraph |

Text |

800-1500 Words

Response Location: India, Mumbai

Vaccinating and sterilizing canines proves more effective in curbing rabies than culling the stray animals. In Mumbai, India, city authorities have partnered with NGOs like In Defense of Animals India (IDA India) and Welfare for Stray Dogs (WSD) to vaccinate and sterilize the city’s stray dogs. The campaign has been effective in reducing human cases of rabies.

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Curing Our Plastic Problem

Tom Gibson, Vicky Feng, Leila Hussain

September 30, 2019 |

Bloomberg |

Video |

5-15 Minutes

Response Location: Thailand

A company in Thailand called Universal Bio Pack created biodegradable packaging made out of cassava starch and natural fiber that could reduce the amount of single use plastic that people consume. Another company in Spain called Plastic Energy takes mixed plastics that can’t be recycled and converts it into usable oils that make fuel. Both are different solutions that could be used simultaneously to tackle the world’s plastic pollution crisis.

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Parisians fight climate change with a surprising weapon

Dougal Shaw

September 27, 2019 |

BBC |

Video |

3-5 Minutes

Response Location: France, Saint-Denis, Paris Region

Les Alchimistes is a social enterprise outside of Paris that turns the 900,000 tons of food waste produced every year into compost that is then sold to farmers. The group is supported by industrial composters named Tidy Planet who have managed to speed up the natural composting process from 6-12 months to less than two weeks. The Alchimistes have six composting sites across France, and they rely on city cyclists to pick up the food waste from each participating restaurant.

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