Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Around the world, Indigenous seed banks are helping to preserve culture, boost nutrition and protect the environment

    Indigenous seed banks preserve and reintroduce native agricultural varieties, which in some cases are more nutritious than other varieties. Qachuu Aloom runs a one-room seed bank that provides raw materials for its 500 active members, 80% of whom are women, to practice agroecological farming. The Cherokee Nation Seed Bank preserves more than 100 different kinds of seeds, distributing over 10,000 packets to growers in 2019. Several international organizations are working with seed banks to drive more resilient and diversified food production with native varieties as a way to address food insecurity.

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  • The long road to a zero-carbon country

    The capital city of San José in Costa Rica is taking steps to become greener and less dependent on cars. By focusing on public transportation initiatives like city bikes and bike lanes, a green esplanade, and an electric passenger train, the city is hoping to reduce its greenhouse gas emissions and help the country reach net zero-carbon by 2050. While the cost of these projects can be pricey, many residents are strong advocates for making the city more sustainable.

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  • Could paying farmers to store carbon help the climate and save farms?

    Indigo Agriculture, an ag-tech startup, is looking to pay farmers to draw carbon dioxide from the air and store it in the ground, which could help mitigate the effects of climate change and lower greenhouse gas emissions. Other companies that want to offset their own emissions can purchase credits on a carbon exchange. While the market hasn’t opened yet and some experts are skeptical about how much carbon the soil will absorb, Indigo Agriculture has signed up more than 5,000 farmers representing 19.8 million acres of land.

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  • How COVID-19 and the fight against Big Oil is reviving one Alaskan people's spiritual traditions

    To the Gwich’in Athabascan people living inside the Arctic Circle in Alaska, the decades-long fight against oil drilling in the Alaskan National Wildlife Refuge (ANWR) represents more than an environmental struggle: It has sparked a spiritual and cultural renaissance among indigenous people whose customs had been discouraged since colonial days. Young Gwich’in have worked to revive their language, self-sufficiency, and traditional arts and crafts. The COVID-19 pandemic has only deepened their commit to respond to threats to their way of life.

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  • India's first 'green' village adapts to life without tourists

    Despite the lockdown and loss of tourism income due to the COVID-19 pandemic, the village of Kohonoma in India has been able to maintain a high level of food security for its people. Because of previous legal changes and grant money, villagers were able to change their lifestyle to support the community’s tourism industry and preserve its sustainable agriculture practices. Village leaders are hopeful that their conservation and sustainable development efforts will continue post-pandemic and will encourage other communities to do the same.

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  • Pakistan's solution to the locust invasion? Turn the pests into chicken feed

    As locust swarms threaten crops in Pakistan, a pilot program offers farmers a way to get rid of the pests without using insecticides that harm the environment, while also earning money. Once farmers trap the locusts at night, the creatures are turned into high-protein chicken feed for animal feed mills. During the pilot project, farmers netted up to $125 for one night’s work and the community hauled an average of seven tonnes a night. While harvesting locusts works for some farming areas, it might not be as easy for farmers in desert areas who have to rely on chemical sprays offered by the government.

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  • The ancient technology getting a second wind

    Old ships, powered by the wind, are being refurbished to sail small amounts of cargo around the world. While there are only a few hundred still in use, newer ships and sails are being designed and built with new technology to make the vessels more fuel efficient and produce zero emissions. While many of them are in the prototype phase, some of these ships are able to go into smaller ports and harbors that larger vessels can’t reach.

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  • Can social enterprise fix Pakistan's waste problem?

    Two organizations in Pakistan are working to tackle the country’s waste problem. Saaf Suthra Sheher in Islamabad set up partnerships with offices and schools to process their dry waste like plastics and glass. TrashIt, a Karachi-based group, collects organic waste from vegetable sellers and restaurants and then processes and sells it as compost. Although the two organizations can only process so much of the waste produced in cities, they argue that until an effective municipal waste collection system is implemented, they can educate individuals and businesses about how to recycle properly.

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  • Alte Sorten erhalten durch Aufessen

    Das deutsche Saatgutverkehrsgesetz schützt nur die faden Tomaten aus dem Supermarkt. Eine Gärtnermeisterin aus dem Saarland züchtet deshalb alte Tomatensorten, die vom Aussterben bedroht sind und verkauft sie mit einem Trick weiter. Denn eigentlich ist das verboten.

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  • How some Mississippi teens are saving their town from climate change

    Through the Achieving Sustainability Through Education and Economic Development Solutions (ASEEDS) Creek Rangers program, teens and community leaders are raising awareness of the effects of climate change in their small Mississippi town. They’ve fixed their community’s drainage system to help mitigate floods that have impacted the area for years. While some people were skeptical of their efforts, they’ve been able to work with pastors and other people to show how climate change is already impacting them.

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