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  • Lifelines: Farming Program Helps N.H. Refugees Move Forward From Past Trauma Audio icon

    Fresh Start Farms is a program by the New Hampshire Organization for Refugee and Immigrant Success that invites refugees in the state to apply their farming skills here in America to earn an income. Many of the refugees in New Hampshire are from Somalia and witnesses to the Civil War there—and they carry that trauma with them. Having this outlet, where you can do what you know how to do alongside people who have similar experiences as you, is therapeutic. The program is now moving forward with opening up a storefront despite the COVID-19 restrictions.

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  • Live-streaming helped China's farmers survive the pandemic. It's here to stay.

    Online retailers in China launched rural live-streaming initiatives to aid farmers in selling their products directly to consumers. After traditional selling methods were halted due to the novel coronavirus, farmers needed new sales channels to reach customers who now had to shop online. This new model could help the agricultural industry survive the pandemic.

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  • Mask sewing project among Chicago refugee groups leads to new career goal: ‘This is my job'

    What started out as a way to help provide face masks to those who needed them during the Covid-19 pandemic, turned into a job skill training opportunity for some refugees in Chicago. Although the funds earned from participating in the project don't necessarily provide a living-wage, the participants have been able to learn skills – such as learning how to navigate public transportation – that increase independence.

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  • Pandemic pivoting: how Malaysia's social enterprises are responding to the Covid-19 crisis

    As COVID-19 challenges businesses around the world, two Malaysian social enterprise companies have seen success in shifting their offerings. The Biji-biji Initiative, a fashion producer linked with the grassroots Social Textiles movement, quickly pivoted to making face shields and have been able to keep people employed while making the PPE for essential workers. PichaEats, a catering company, quickly shifted to making and delivering food for families and healthcare workers, delivering over 20,000 meals so far.

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  • The man feeding a remote Alaska town with a Costco card and a ship

    To better meet the demands created by the coronavirus pandemic, a local grocer in a remote town in Alaska is redefiing and reforming how the local supply chain operates. A series of preemptive moves – such as creating partnerships with suppliers and purchasing their own barge – gave the father-and-son grocer team more control over operations and has allowed the store to offer supplies that have been in high demand nationwide.

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  • Community Development Lenders Turning to Fintech for a Boost During Crisis

    CNote has provided a source of funding for federally certified Community Development Financial Institutions by pooling cash from foundations, bigger banks, philanthropists, and donor-advised funds to counter the lack of available cash flow experienced by CDFIs, which are lenders but not banks. Federal COVID-19 funding set aside $30 billion specifically for CDFIs that overwhelmingly lend to women- and minority-owned businesses, which face persistent racial and gender biases and are unable to successfully tap into lending and grants such as the Paycheck Protection Program through traditional lenders.

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  • Banking on community, local lenders secure PPP loans for businesses

    Community banks in Wyoming were able to better serve local businesses in securing federal funds from the Paycheck Protection Program. The smaller banks were able to quickly pivot their staffing and operations need to process the overwhelming number of applicants, resulting in an approval rate of 100 percent in some counties. Personal connections in the smaller communities also led banks to work overtime and do everything in their power to help local businesses, in contrast to big banks which appeared to prioritize clients with higher net worth, according to reports.

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  • How an emergency food network grew out of the coronavirus crisis to deliver 90,000 free meals to Coloradans

    To provide community support during the coronavirus pandemic, several businesses and organizations in Denver joined together to create the Denver Metro Emergency Food Network. Using donations, the newly founded nonprofit prepares and delivers free meals "to hungry and homebound Coloradans."

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  • New York Needed Ventilators. So They Developed One in a Month.

    After learning that the U.S. would likely face a shortage of ventilators during the coronavirus pandemic, a group of "scientists, engineers, entrepreneurs, physicians and regulatory experts" collaborated to design an automatic resuscitator that can be used to help "less critically ill patients." The streamlined creation comes with an affordable price tag, making it more scalable for use in rural areas or less developed regions, and has also been approved by the F.D.A. for use in hospitals.

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  • Who is helping Texas businesses save jobs?

    Community banks in Texas have outpaced much larger national banks in approving and funding loans that are keeping businesses afloat during the pandemic-induced lockdown. The lone star state leads in the number of loans processed totaling $17 billion - saving a reported 200,000 jobs. Businesses in Texas have received more loans than any other state due to community banks that have been working around the clock. The banks have managed to approve as many loans as they typically would in an 18-month period.

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