Artwork stating 'Education Destroys Barriers', 'We Demand Treatment', and 'I Need A Chance'

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  • Restoring Hawaiian fishponds revitalizes food systems and cultures

    Hawaiians are restoring fishponds to working order with tasks like fixing rock walls and removing pollution to reimplement land practices of the past into daily life. These ponds consist of a rock wall, a gate for midsized fish to enter, and things the fish feed on like algae and coral.

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  • How ecotourism in Konkan promotes climate-friendly tourism

    In India, experience-based tourism promotes sustainability and conservation awareness while supporting local economies. For this style of tourism, tourists experience life like local indigenous communities in everything from eating to helping in agricultural fields.

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  • How Youth Are Stepping up Against the Mountain Valley Pipeline

    Indigenous youth activists are using social media, online organizing, and art to mobilize intergenerational protests against the Mountain Valley Pipeline in Appalachia. After the Inflation Reduction Act undermined court successes that had stopped the project, the movement is putting pressure on legislators to stop it, with some key senators saying they won't vote for the side deal negotiated to keep the pipeline moving forward.

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  • Decolonizing Regenerative Cattle Ranching

    Regenerative agriculture — a technique originally developed by Native peoples — is a farming practice that can not only improve the quality of farms and their products but also serves as a response to growing climate change concerns. While regenerative agriculture currently only accounts for 10% of farms and ranches today, the numbers are slowly increasing.

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  • These Colorado programs are helping beginning farmers overcome huge challenges

    The National Young Farmers Coalition works to remove barriers for the next generation of farmers by providing training and educational opportunities and increased access to necessary resources like land and water. The organization also strives to provide more farm training programs to underrepresented groups like indigenous people, women, immigrants, and people of color.

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  • You can ban a book, but can you stop teens from finding it online?

    To combat the banned books war and issues with book access, the Books Unbanned program offers free online access to the library’s entire collection for 13-to-21-year-olds. The program has already issued more than 5,100 cards and checked out 20,000 materials. And because the program is funded independently, it can offer books to people out of state.

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  • What Greek Festival Dancers Can Teach Faith Communities

    Holy Trinity Greek Orthodox Cathedral's folk dancing program and Greek Festival involve more than 450 dancers and roughly 500 volunteers. Faith leaders credit the festival with helping to build a sense of community that has kept engagement steady while other faith groups have seen a drop in participation.

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  • How a Methodist Preacher Became a Champion for Black-Led Sustainable Agriculture

    The TAC Farm is a Black-owned and operated farm working to boost the local economy. TAC Farm also uses organic, climate-friendly farming processes, like enriching the soil with compost and installing windbreaks to protect crops.

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  • The British Schools Reinventing Themselves as Refugee Sanctuaries

    The Schools of Sanctuary program aims to provide welcoming, inclusive learning environments for those seeking refuge, teach students about migrants and refugees and engage with the local community. As even more people are seeking asylum, there are currently about 300 local schools signed up to go through the process of becoming an official School of Sanctuary.

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  • Traditional climate-smart agriculture system ‘Barahnaja' saves the day for Uttarakhand farmers

    The traditional Barahnaja system of cultivation helps protect farmers’ crops from erratic weather conditions and crop failure and guarantees access to multiple food options and nutrition even during unprecedented conditions. The system helps crop diversification, ensures maximal use of land, nutrients and water and allows farmers to achieve year-round self-sustainability without commercial interest.

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