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  • Coffee agroforestry holds promise for smallholder growers in Malawi

    The Food and Agriculture Organization and the Slow Food Coffee Coalition are helping coffee farmers in Malawi adopt agroforestry practices by teaching them new techniques, helping them improve coffee quality, and showing them how to attract international markets. This way, the farmers earn more for their products and benefit the environment with their work.

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  • How to build an AC that will get the world through hotter summers

    Innovators are developing new air conditioning units to keep people cool as temperatures and humidity rise without contributing to greenhouse gas emissions. Alongside improved energy efficiency, the new tech focuses on sensing and reducing humidity in real-time and adjusting itself as humidity fluctuates throughout the day.

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  • Asheville area doctors work through challenges to serve patients: ‘Everybody is doing everything they can'

    Doctors are responding to Hurricane Helene's aftermath by reopening clinics and coordinating patient care through mobile clinics, remote appointments, and rescue efforts, ensuring vulnerable patients receive medical services, including surgeries and deliveries. Despite challenges like power outages and strained resources, healthcare workers are using a bootstrap approach and demonstrating their resilience, while also highlighting the need for stronger healthcare infrastructure in disaster-prone areas.

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  • This Caribbean nation is preparing for the ravages of climate change by selling citizenship

    Dominica is funding its climate change adaptation and resilience projects, like building storm-resilient housing, by selling citizenship to people who want a Dominica passport to travel in the West with less restriction.

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  • These Goats Graze an Acre a Day to Keep California's Wildfires Away

    A herd of goats, directed by shepherds of the nonprofit Happy Goat, are eating weeds, shrubs, and low-hanging leaves for landowners in the Sierra Nevada to reduce wildfire risk. Managed carefully to ensure they don’t overgraze sections of the properties, the goats offer a safer option to reduce the fuel that can spark a fire than tools like lawnmowers and chainsaws.

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  • In mountainous North Carolina, residents are the first responders after Hurricane Helene

    In the wake of Hurricane Helene, community members, local organizations and the National Guard are working to clear debris from back roads, ferry food to stranded neighbors and ensure those living in cutoff communities either receive necessary supplies or help evacuating to safety.

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  • School-age kids lead the fight for a greener future in Nigeria's Borno State

    Volunteers from the Breath with Green Youth Development Initiative visit elementary schools in Borno, Nigeria, to teach students about climate change while planting trees. Their goal is to educate students about how they can take action to mitigate the climate impacts they’re experiencing.

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  • Mini-artificial islands mimic wetlands and help filter Missouri's lakes and ponds

    The Missouri Department of Conservation is installing artificial wetlands in small bodies of water across the state to improve the water quality. The floating plastic islands are anchored to the seabed and hold native plants, allowing the roots to reach into the water below. The plants soak up excess nutrients and toxins, mimicking natural wetlands.

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  • Poder latino

    Varias organizaciones latinas progresistas formaron la Coalición Latinx del Valle de Yakima para motivar al voto. Juntos pudieron intensificar sus esfuerzos de participación y educación electoral en Sunnyside, tocando puertas y organizando fiestas de votación y sesiones de escucha comunitarias, a menudo en español.

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  • The Californians Rescuing Surplus Produce to Fight Hunger

    At a 10,000-square-foot warehouse in Bell, California, Food Forward employees race to take in and redistribute 265,000 pounds of fresh produce every day. The organization receives excess fresh fruits and vegetables from wholesale businesses for free and delivers them to 300 nonprofits working to address food insecurity.

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