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Planting the Future: How a Nigerian University is Tackling Food Insecurity with Agricultural Innovation

Mohammed Dahiru Lawal

January 06, 2025 |

Nigeria Health Watch |

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800-1500 Words

Response Location: Nigeria, Kano

Bayero University Center for Dryland Agriculture’s Tissue Culture Lab empowers local farmers with advanced research and technology to adapt to climate change and increase food security and nutrition. So far, 22 communities have benefited from the Lab’s expertise, leading to increased food production and fewer health problems caused by inadequate diets.

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Fertiliser: Women embrace sustainable alternative for food security, soil preservation

Bushrah Yusuf-Badmus

December 05, 2024 |

News Agency of Nigeria (NAN) |

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Under 800 Words

Response Location: Nigeria

In 2020, Nigeria's Centre for Community Empowerment and Poverty Eradication (CCEPE) and Small Scale Women Farmers Organisation of Nigeria (SWOFON) began to train women farmers on the use of dung and plant wastes as organic fertiliser and pesticides; to date, CCEPE has trained 40 women farmers in Asa and 20 women farmers in Kaima, resulting in more bountiful harvests and economic savings.

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How female farmers are adapting to climate crisis in northeastern Nigeria

Yahuza Bawage

October 22, 2024 |

Prime Progress |

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1500-3000 Words

Response Location: Nigeria, Yobe

The Okpara-Osim Foundation is teaching women in Yobe State, Nigeria, climate-resilient agricultural practices to bridge the food security gap. All participants in its two-day sustainable agriculture training are taught about climate change and useful methods like how to cultivate crops with minimal water. Then, they receive seeds to plant at home.

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How One Indian State Went 100% Organic

Geetanjali Krishna

October 15, 2024 |

Reasons to be Cheerful |

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1500-3000 Words

Response Location: India, Sikkim

In 2016, the agricultural industry in Sikkim, India, was declared 100% organic. The process was intentionally slow, taking over a decade as programs like chemical fertilizer bans, organic certification training, and model villages demonstrating organic practices were implemented to ease the transition.

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Radical Terraces Are Transforming the Hills of Rwanda

Geetanjali Krishna

October 10, 2024 |

Reasons to be Cheerful |

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1500-3000 Words

Response Location: Rwanda

Farmers in Rwanda are adopting a terracing technique that’s helping to improve soil health and reduce erosion on the steep slopes they farm on. Called radical terraces, they slope back towards the hill to significantly slow water runoff and trap soil during intense rainfall.

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How a North Carolina Farmer is Moving Toward a Sustainable Future

Dawn Attride

September 23, 2024 |

Sentient |

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1500-3000 Words

Response Location: United States, North Carolina

Transformation, an initiative aiming to end factory farming, is helping chicken farmers who are in debt and looking to transition out of the industry convert their barns into greenhouses.

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The Urban Gardens Where Gender and Climate Justice Grow

Peter Yeung

September 11, 2024 |

Next City |

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800-1500 Words

Response Location: Ecuador, Quito

The city of Quito’s Participatory Urban Agriculture Program creates sustainable access to food by providing land and agricultural training, and it prioritizes empowering vulnerable populations, particularly women.

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Sundarbans Adopts 'Rooftop Farming' to Thrive Amid Cyclone Challenges

Joydeep Dasgupta

August 05, 2024 |

News Sense |

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1500-3000 Words

Response Location: India

Farmers living near the coast in India are turning to rooftop farming as cyclones lead to flooding that makes agricultural fields unusable. The Association for Social and Humanitarian Action taught local women how to grow food in tubs or sacks with compost, and those farmers trained others.

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Agroforestry offers Thai rubber farmers a pathway to profit and sustainability

Carolyn Cowan

July 31, 2024 |

Mongabay |

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Over 3000 Words

Response Location: Thailand

Government agencies, trade groups, and businesses are working together to provide agroforestry training and environmental education to rubber farmers in Thailand. Cultivating rubber alongside other useful trees and crops is better for the environment than monoculture farms and increases farmers’ profits.

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In drought-prone Oaxaca, indigenous women are reviving ancient techniques to preserve water

Stephania Corpi Arnaud

July 12, 2024 |

BBC |

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1500-3000 Words

Response Location: Mexico, Oaxaca

The nonprofit Group to Promote Education and Sustainable Development teaches women in drought-ridden Indigenous communities across Mexico to use ancestral methods of irrigation and grow drought-resilient medicinal plants. The four-year training program also aims to address gender disparity through empowerment. Participants are encouraged to set up savings funds to increase their financial independence and attend group therapy sessions, among other activities.

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