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  • 13 grocery stores: The Navajo Nation is a food desert

    A produce prescription program is one of several approaches that people living in Navajo Nation are taking to combat the harms of living in a food desert. Although this program has only been implemented on a small scale so far, 15 health care clinics are participating and 1,700 Navajo people have used to program to access fresh produce with many reporting positive health impacts.

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  • How a closed-door meeting shows farmers are waking up on climate change

    As the agriculture industry faces crop and profit loss due to catastrophic weather events, many farmers and ranchers are being catalysts for conversations with politicians, scientists, and environmental groups about how to combat the effects of climate change. Throughout the United States, key stakeholders in the food supply chain have formed working groups to discuss climate change and how their industry can work together to improve soil health and sequester carbon. While there are some who are not supportive of these efforts, there is a growing consensus around the importance of having these discussions.

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  • Power Struggle

    The Blue Lake Rancheria Tribe in California installed its own small-scale electrical supply grid using solar panels and Tesla batteries to make their community more resilient to energy disruptions and lower carbon dioxide emissions. This proved useful during the 2019 wildfire season when utility companies shut down power for millions of residents. The tribe is now helping other Native reserves to build their own microgrid systems.

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  • Fishermen in Kenya reap benefits of the blue economy

    The Kuruwito Conservation and Welfare Association, a community group created after a decrease in fish population threatened the local economy in Kuruwito village, has become a leader in marine conservation. The group worked to ban fishing in certain areas to protect an endangered zone, and it has been a complete success, with groups all over Kenya seeking to replicate the community-based model for supporting marine life.

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  • Indigenous women in Kenya rebuild resilience amidst an eco-cultural crisis

    To build resilience against climate change, women in Kenya are spreading the knowledge of traditional farming and grains, offering sustainable alternatives to mass-produced crops like corn and wheat. By reinstating native farming practices, these women have grown less reliant on foreign imports while reinvigorating cultural traditions in their communities.

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  • Small Farms and Community Markets Create Space for Revitalization

    Small farmers in Indiana are working together to "manage the spaces they share, and to use those resources to improve their community by growing healthy food, and distributing that food to the people around them." Although the efforts started with a retiree population, young adults are now joining in, and the coop is gaining attention from economists and universities.

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  • This senior center is helping Mexico's ‘invisible' LGBTQ seniors

    Vida Alegre, Spanish for "Happy Life," is a nonprofit in Mexico City that was founded by Samantha Flores, a transgender woman in her eighties. It's primary purpose is to serve as a source of community for transgender and LGBTQ senior citizens, many of whom have no other social contact. The center is an "oasis" that relieve many mental health issues for LGBTQ seniors that stem from lonliness, but the founder's next project is to create a residential home where "LGBTQ seniors can live together and have access to medical treatment and counseling."

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  • Fix It and They Will Come

    Around the United States, small-town institutions are shuttering and communal ties are weakening, all less than positive signs for the fate of democracy. But in Orange, New Jersey, Mindy Fullilove and other congregants at the First Unitarian Universalist Church used a crowdfunding platform called ioby and asset-based community development to keep the doors of their church open and their community flourishing.

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  • Ending the age of AIDS: What the U.S. can learn from Namibia

    In Namibia, a combination of data analysis and a community-centered approach are helping to reduce the rate of HIV infections and increase awareness around prevention methodologies. The approach has been so successful, that cities in the U.S., such as Atlanta, are considering how to implement similar strategies.

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  • An apple revival near Four Corners is restoring hundreds of historic fruits — and the local ag economy

    The Four Corners region in southwest Colorado has become home to nearly 500 varietals of apples, revitalizing the industry as a whole, thanks to the Montezuma Orchard Restoration Project. The practice of researching and replicating apple varietals has spread to other areas of the state and has helped in promoting the concept of farm to table for both communities and businesses such as in the cider industry.

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