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‘Life Changing Food': This eatery hires only people recovering from addiction

Katie Wedell

August 14, 2018 |

Dayton Daily News |

Text |

800-1500 Words

Response Location: United States, Lexington, Kentucky

DV8 Kitchen in Lexington, Kentucky has twenty-five employees, all of whom are in recovery from drug addiction. The eatery's "second chance hiring" policy and general business take into consideration the special needs of those in recovery, including closing when employees need to go to recovery meetings and splitting tips evenly into employee paychecks. The owner also engages in a workshop series for the employees, covering topics such as health and wellness, financial responsibility, and mindfulness.

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What Munich's coffee houses learned about waste from beer culture

Valerie Hamilton

August 14, 2018 |

Public Radio International (PRI) |

Radio |

5-15 Minutes

Response Location: Germany, Munich, Bavaria

Munich's beer gardens have been longtime participants in reusable mugs, but the landfills were still filling up with discarded coffee cups. Taking a page from the beer garden philosophy, startup Recup is testing out a returnable coffee cup that utilizes a deposit system. Although not without its limitations, many local cafes have already begun implementing the system.

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Meet The Social Entrepreneur Behind Africa's "Uber For The Farm"

Willy Foote

August 14, 2018 |

Forbes |

Text |

1500-3000 Words

Response Location: Central African Republic

Hundreds of millions of farmers in sub-Saharan Africa live on a mere two dollars per day, making it difficult to not only support themselves and their family, but also stay relevant in a market that requires expensive equipment. Hello Tractor, an "Uber-meets-Salesforce" app, helps smallholder farmers gain access to the use of fellow farmer's tractors and operators while also supporting the growth of the youth employment.

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How to get rewards for your rubbish

Harriet Noble

August 13, 2018 |

BBC |

Broadcast TV News |

3-5 Minutes

Response Location: Nigeria, Lagos

Waste has value, says Bilikiss Abiola, founder of Wecyclers. Her team travels through the slums in Lagos on bicycles, paying families cash in exchange for their recyclable trash. The business has made the city cleaner and created at least 80 jobs.

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Welcome To The World's First Vegan Soccer Club

Jamie Millar

August 11, 2018 |

The Huffington Post |

Text |

800-1500 Words

Response Location: United Kingdom, Nailsworth, England

The consumption of meat and dairy has long been deemed a leading cause of climate change, yet production continues to rise. To contribute to environmental sustainability, Dale Vince – owner of the U.K.’s Forest Green Rovers soccer team – has achieved the status of having the world's first carbon neutral team. From vegan-only menus to a solar-powered grass-cutter, the organization is bringing light to this topic in front of a new audience.

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The story of a recovery: how hurricane Maria boosted small farms

Amanda Holpuch

August 08, 2018 |

The Guardian |

Text |

800-1500 Words

Response Location: Puerto Rico

When Hurricane Maria hit Puerto Rico, not only were the local communities devastated, but so were 80 percent of the country's crops. With the farmlands wiped cleaned, farmers seized the opportunity to start from scratch which not only resulted in increased crop production, but has helped create an economy less reliant on imports.

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With Dirty Girl coffee, this entrepreneur strives to make life better for women in Appalachia

Sara Schonhardt

August 06, 2018 |

Public Radio International (PRI) |

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800-1500 Words

Response Location: United States, Athens, Ohio

Jane Cavarozzi, an entrepreneur and activist, started Dirty Girl coffee to “support economic development and women’s advancement in the small, depressed villages around Appalachian Ohio.” She lives in the town of Glouster and is respected for living local and working local, as opposed to being an outsider problem-solver. Though her coffee company is just one small step forward, she works closely with community groups to move economic development initiatives for the region forward.

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Nepalese restaurant heeds call to hire hearing-impaired staff

Deepak Adhikari

August 03, 2018 |

Nikkei Asia |

Text |

800-1500 Words

Response Location: Nepal, Kathmandu

Despite quotas intended to encourage the hiring of employees with physical disabilities, many disabled people still face hiring challenges. However, a restaurant chain in Nepal called Bakery Cafe seeks to change that. About one-third of its employees have hearing impairments. Far from charity, the company trains workers and has promoted many, too, all based on merit. Its owner hopes it inspires other businesses and leaders to do the same.

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Philanthropic horticulturists and other prison community leaders

Anne Hillman

August 01, 2018 |

Alaska Public Media |

Multi-Media |

3-5 Minutes

Response Location: United States, Seward, Alaska

At Spring Creek Correctional Center, profits from the prison store are shared among seven prison clubs. The clubs operate like nonprofits, bringing educational opportunities, music, plants, and more to inmates and donating extra funds to organizations on the outside. The system improves quality of life and offers leadership opportunities.

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The startup making shirts out of cow poo

Senay Boztas

August 01, 2018 |

The Guardian |

Text |

800-1500 Words

Response Location: Netherlands, Eindhoven

Biocouture is gaining ground in the Netherlands as farmers in Eindhoven partner with a fashion designer to turn cow waste into clothing. Although met with some initial skepticism, the practice is already receiving accolades for innovation.

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