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  • As the need for masks rises during the pandemic, volunteers work to keep Alaska covered

    April 15, 2020 |

    Anchorage Daily News |

    Multi-Media |

    800-1500 Words

    Response Location: United States, Anchorage, Alaska

    A group of three women Alaskan women banded together on Facebook to rally sewers across the state to sew masks for Alaska's front-line workers during COVID-19. Their Facebook group includes tutorials, outreach, and customer service. They have about 300 volunteers from places all over the state and have filled the requests of 56 different organizations (about 37,668). At least 14 communities across Alaska have benefitted from this. Another response is underway in Anchorage where scientists are experimenting with 3D printing N95 masks.

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  • New service tasks students to help isolated people during coronavirus

    April 14, 2020 |

    Positive.News |

    Text |

    Under 800 Words

    Response Location: England, Manchester

    A new initiative called #Task4Help recruits local university students to deliver groceries and other supplies to people who need to be self-isolated during COVID-19. It was originally started by an app called UniTaskr that posted freelance opportunities for students, but now it has over 10,000 students using the app to help out. One user describes the service as easy to use and delightful.

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  • A Pound Of Flour To Go? Restaurants Are Selling Groceries Now Audio icon

    April 13, 2020 |

    NPR |

    Radio |

    3-5 Minutes

    Response Location: United States, San Antonio, Texas

    Across the United States, restaurants have been forced to close their dine-in services due to the coronavirus, but many have switched to online order and to-go options in order to stay open. Now, some of these restaurants are offering grocery orders as well, helping customers access ingredients that may be sold at local supermarkets.

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  • This Orange County company has gone from making hair look cool to fighting coronavirus

    April 13, 2020 |

    Los Angeles Times |

    Text |

    800-1500 Words

    Response Location: United States, Santa Ana, California

    The owners of an iconic pomade and Chicano hipster fashion manufacturing factory in Santa Ana, California have made the switch to hand sanitizer manufacturing in an attempt to reemploy furloughed employees during the coronavirus pandemic. Functioning like a start-up, their new product goes to hospitals, postal workers, UPS drivers, and cashiers and helps to spread the message to the Latino community that this virus should be taken seriously.

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  • Turning A Bar Into A Grocery Store To Help Your City

    April 12, 2020 |

    WBUR |

    Radio |

    3-5 Minutes

    Response Location: United States, New York, New York

    Local, New York City dive bar, Forgtmenot, had to pivot its business in the wake of COVID-19. Once a popular bar, now is a mini-mart, providing access to groceries for the community. With familial ties to a supermarket in Queens, the Lower East Side dive is able to access the supply chain and provide a less crowded, more community-driven alternative to the larger grocery stores.

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  • Where Thousands of Masks a Day Are Decontaminated to Battle the Virus

    April 11, 2020 |

    The New York Times |

    Multi-Media |

    800-1500 Words

    Response Location: United States, Columbus, Ohio

    Battelle labs in rural Ohio is decontaminating n95 masks for health care workers as personal protective equipment remains in short supply amidst COVID-19. Granted emergency authorization from the Food and Drug Administration, the lab runs a separate tent station for their decontamination efforts, which follow tight structures and protocol.

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  • Minnesota Central Kitchen gives restaurant workers jobs while feeding those who are hungry

    April 11, 2020 |

    Minnesota Star Tribune |

    Text |

    800-1500 Words

    Response Location: United States, Minneapolis, Minnesota

    With COVID-19 causing the shuttering of restaurants around the country, the Minnesota Central Kitchen collaboration brings together furloughed chefs – and their restaurants’ ingredients – to help feed those experiencing food insecurity. Participating restaurants and organizations pooled together their resources, spaces, and ingredients to make over 2,000 meals each week. Participants include volunteers and paid individuals, keeping 120 food service workers employed.

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  • The Ute Mountain Ute tribe has turned its casino into a food distribution hub

    April 10, 2020 |

    The Salt Lake Tribune |

    Text |

    800-1500 Words

    Response Location: Ute Mountain Ute Reservation, United States, Towaoc, Colorado

    The Ute Mountain Ute people have enacted a number of COVID-19 preventative measures for the tribe. These include implementing a curfew, transforming their casino into a food distribution hub and lodging for first responders, and regularly visiting elders to ensure needs are being met. After transforming the casino, 650 of the tribe’s 2,100 enrolled members signed up to receive assistance.

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  • How these immigrants are giving back to their new community

    April 09, 2020 |

    Shareable |

    Text |

    800-1500 Words

    Response Location: United States, Tulsa, Oklahoma

    A nonprofit in Tulsa that used to teach immigrant and refugee women sewing skills as a means of income has pivoted to producing masks for the community instead. Even after the quarantine was imposed, the women who had a sewing machine at home coordinated a system with each other to drop off supplies and pick up masks, including creating a Whatsapp group for sewing questions. The process hasn't been perfect yet, and they are still working out the kinks, but voices in the organization describe the impact of being able to give back to one's community.

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  • Operation Food Bank Feeds 390 Families

    April 09, 2020 |

    New Haven Independent |

    Multi-Media |

    800-1500 Words

    Response Location: United States, New Haven, Connecticut

    Due to COVID-19, the Connecticut Food Bank has not been able to staff their food pantry distributors and thus drop off food with no distribution help. The town of Hamden whipped up an army of volunteers in response to make sure that no families went without food during this trying times. Demand was so great that unfortunately, after distributing food to 357 cars, they had to turn away another 400 cars. Volunteers are dedicated to continuing this new makeshift food pantry every few weeks until supplies run out.

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