We found 93 results for:
13 January 2021
Sao Paulo, Brazil
The Jussara Fortress program helped the indigenous Guarani people turn small-scale production of jussara palm hearts, a delicacy, into the main source of income. Sustainable growing techniques protect the jussara, whi...
Reasons to be Cheerful
18 December 2020
An unusually robust crop yield is stunning scientists at a small family farm where traditional farming techniques have replaced machinery, pesticides, and fertilizers. The French farmers implemented tips and tricks fr...
1 December 2020
Virginia, United States
Over 3000 Words
The coronavirus pandemic has exposed the fragility of the U.S. food supply chain, yet for indigenous led-operations there has been little interruption thanks to practices that rely on shorter supply chains that "work ...
10 November 2020
Paxton, Illinois, United States
On his organic farm in Illinois, Will Glazik is experimenting with different types of agricultural methods to increase his crop yield while also avoiding the harmful impacts of industrial farming. He’s part of a growi...
30 July 2020
Gandú, Bahia, Brazil
Ernst Götsch, an agronomist and cocoa farmer in Brazil, uses a different method of agriculture that could be more beneficial to small farmers. His method, known as syntropic agriculture, is an agroforestry system wher...
8 July 2020
With the growing trend in regenerative agriculture, Propagate Ventures is working with farmers to transition them from conventional agriculture to agroforestry. This technique focuses on incorporating trees into farml...
2 June 2020
Indigenous seed banks preserve and reintroduce native agricultural varieties, which in some cases are more nutritious than other varieties. Qachuu Aloom runs a one-room seed bank that provides raw materials for its 50...
19 May 2020
New Jersey, United States
Meadows + More is a farm in New Jersey that specializes in edible wild plants and its owner, Tama Matsuoka Wong, seeks to educate people about the important role wild plants could play in future food systems if disast...
15 April 2020
Palakkad, Kerala, India
The Kudumbashree Mission aims to encourage agrobiodiversity projects in India and empower women farmers. These projects revive traditional and sustainable farming practices called “panchakrishi.” So far, there are 192...
19 March 2020
Over 3000 Words
In Madagascar, insect researchers, regional conservationists, and humanitarian organizations have teamed up to promote the farming of crickets as a way to help preserve forests, save animals, and fight malnutrition. A...
7 March 2020
Iowa, United States
Broadcast TV Programs
A group of women called The Women, Food and Agriculture Network was founded in 1998 in Iowa to educate female landowners about land conservation and implementing sustainable practices on their farms. The group has hel...
10 February 2020
By returning to indigenous varieties of crops, farmers can increase ecological diversity and reliance to climate change. In India, hundreds of farmers in the state of Odisha have been returning to indigenous crops, li...
31 December 2019
New York, New York, United States
Cultivating a more diverse generation of farmers requires training and mentorship. In New York, GrowNYC’s FARMroots program trains new farmers of diverse backgrounds. The FARMroots Beginning Farmer Program offers cour...
30 December 2019
Hawaii, United States
As concerns about food security grow in Hawaii amidst a backdrop of climate change, Pacific Islanders are leaning into agroforestry as a means to address the problem. Resilient to extreme weather, agroforests allow fo...
17 December 2019
Guinda, California, United States
Over 3000 Words
Drastic solutions to climate change tend not to pan out (like trying to get everyone to stop eating meat), but careful adaptation is making real progress. In California, many smaller-scale farms are trying out new met...
28 November 2019
Colorado, United States
The Four Corners region in southwest Colorado has become home to nearly 500 varietals of apples, revitalizing the industry as a whole, thanks to the Montezuma Orchard Restoration Project. The practice of researching a...
22 November 2019
The Turkish organization, Living Soil, Local Seed, is working with Turkish women and Syrian refugees to help rebuild and diversify the local agricultural system that was once thriving. Using local knowledge and survey...
16 November 2019
St. Paul, Minnesota, United States
Broadcast TV News
Planting perennial grains for human consumption retains more nutrients in the soil, prevents soil erosion, and traps carbon. Farmers and researchers have been working to develop a commercially viable perennial grain, ...
7 November 2019
Bennett, Colorado, United States
Emerald Garden farm in Colorado is a microgreens hydroponic farming operation that is using a comprehensive approach toward conducting business. From experimenting with new practices to reduce food waste to diversifyi...
15 October 2019
Ames, Iowa, United States
Farmers in Iowa have been experimenting with native prairie crops – using native plant species as buffers on farmlands – in an effort to bring more pollination, soil health, water quality preservation, and carbon sequ...
3 October 2019
Illinois, United States
A gene editing practice called CRISPR is transforming a penny-shaped weed known as pennycress into a cover crop. This practice offers farmers a source of revenue in their off season and provides habitats for insects, ...
29 July 2019
As the world population increases and resources decrease, researchers across many countries are focusing on utilizing technology to make food production more efficient. From optimizing photosynthesis to enhancing plan...
20 May 2019
Growing flowers and plants in fields where cows graze leads to a healthier diet, larger cows, more enriched soil, and less methane emitted into the atmosphere. About 4,000 farmers have received funding to transform th...
20 May 2019
Illinois, United States
From small farms to the larger, agriculture industry, changes are being made to reduce the amount of greenhouse gas being emitted into the air. With methane emissions considered one of the top worst greenhouse gasses ...
11 May 2019
Berkeley, California, United States
The Urban Bee Lab at UC Berkeley has spent over a decade collecting data about native Californian bees who regularly interact with humans so that they can share their findings to help farmers improve production. The l...
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