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Dallas Free Press

Sujata Dand

16 June 2021

Dallas, Texas, United States

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The new Southpoint Community Market in Dallas is the product of seven years of planning in a process based on community input about the need for accessible, nutritious, affordable food and other everyday groceries. An...

Next City

Emily Nonko

15 June 2021

Philadelphia, Pennsylvania, United States

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In 2014, the community organization Asociación Puertorriqueños en Marcha piloted a community-based Food Buying Club in Philadelphia. This initiative allowed local residents to buy food in bulk at wholesale prices. The...

Dallas Free Press

Sujata Dand

28 April 2021

Waco, Texas, United States

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A community-based grocery store is bringing nutritious and affordable food to residents in Waco, Texas. Jubilee Market is located in an economically disadvantaged neighborhood which previously lacked a grocery store. ...

Grady Newsource

Grace Townsend

20 April 2021

Monroe, Georgia, United States

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In a community with a food insecurity rate of 11%, Walton Wellness provides dozens of families with a steady supply of fresh produce grown by volunteers incarcerated at the county jail. The program aims to go beyond s...

Civil Eats

Lela Nargi

19 April 2021

New York, New York, United States

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Reentry programs for people recently released from prison rarely focus on nutrition, must less provide cooking demonstrations. But the Fortune Society hosts 200 formerly incarcerated people at a weekly demo as part of...

Devex

Nithin Coca

Naomi Mihara

14 April 2021

Vanuatu

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As the small island nation of Vanuatu emerges from the COVID-19 pandemic and the aftermath of a tropical cyclone, entrepreneur Votausi Lucyann Mackenzie-Reur argues that they need to focus on local ingredients to be a...

Indian Country Today

Meghan Sullivan

31 March 2021

St. Lawrence Island, Alaska, United States

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Sam Schimmel, a college student and member of the Siberian Yupik and Kenaitze tribes, helped organize a food drive on St. Lawrence Island in Alaska. The initiative, known as Operation Fish Drop — delivered more than 1...

Nigeria Health Watch

Thelma Chioma Abeku

23 March 2021

Borno State, Nigeria

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FHI360 is an initiative, supported by grassroots and international partnerships, providing healthcare to Internally Displaced Peoples in four locations. The nourishment of pregnant and lactating mothers, as well as th...

The New York Times

Patricia Leigh Brown

2 March 2021

Charleston, Maine, United States

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Mountain View Correctional Facility in Maine has turned its food service into a farm-to-table experience, sourcing healthier, more appetizing meals from its own apple orchard and vegetable garden and from local farmer...

Yes! Magazine

Lynn Freehill-Maye

25 February 2021

Kirkland, Washington, United States

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A community effort to help provide food to those who are food insecure during the pandemic has brought together local bakers to bake bread for food banks. The initiative, known as Community Loaves, has amassed 700 vol...

Global Press Journal

Evidence Chenjerai

14 January 2021

Zimbabwe

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As part of the coronavirus lockdown in Zimbabwe, people were banned from visiting prisons, but a mobile app has allowed relatives to send supplies to those who are incarcerated via their cellphone. This newest initiat...

Cronkite News - Arizona PBS

Katherine Sypher

Luke Simmons

29 December 2020

Ajo, Arizona, United States

Multi-Media

5-15 Minutes

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The Ajo Center for Sustainable Agriculture has helped the town of Ajo in Arizona distribute affordable and nutrient-dense food to the community after the coronavirus pandemic created a significant financial strain on ...

The Root

Nigel Roberts

19 December 2020

West Oakland, California, United States

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Black-led coops are providing crucial access to grocery stores in food deserts like West Oakland, California. The Mandela Grocery Cooperative has used the worker co-op business model to create a connection with the co...

Yes! Magazine

Anne Pinto-Rodrigues

26 November 2020

Vizianagaram, Andhra Pradesh, India

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In the face of climate change, the nonprofit SABALA is working with nearly 2,000 women farmers in India to participate in millet farming, which can also strengthen community food security and empower women. Using trad...

Reasons to be Cheerful

Hannah Wallace

26 November 2020

Quapaw, Oklahoma, United States

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The Quapaw tribe runs the Downstream Casino Resort in Oklahoma where they combine Indigenous food and farming knowledge with modern hotel operations. They have seven greenhouses and two gardens with 20 varieties of ve...

The Hechinger Report

Levi Pulkkinen

24 November 2020

Yakima, Washington, United States

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A no-cost meal program allows high-poverty schools to offer all enrolled students free lunch, which consequently addresses child nutrition problems and meal debt. The program, however, has pivoted and expanded during ...

Civil Eats

Hannah Wallace

21 October 2020

Portland, Oregon, United States

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A program called Grandma’s Hands has begun hosting virtual dinner parties as a means of connecting and engaging with Black grandmothers during the coronavirus pandemic. Funded by a grant from the Oregon Department of ...

Wisconsin Public Radio

Rob Ferrett

16 October 2020

Rusk County, Wisconsin, United States

Radio

5-15 Minutes

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In a rural town in Wisconsin, a pilot project that hinges on micro-agriculture is bringing fresh produce to residents who do not have easy access to healthy, affordable food. The project, which has now partnered with ...

The Guardian

Anne Pinto-Rodrigues

13 October 2020

Tamil Nadu, India

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A grassroots organization in Tamil Nadu, India has helped women farmers throughout the region to create "small informal farming groups" so that they can collectively lease land for their agriculture businesses. This c...

NPR

Fran Kritz

2 September 2020

Warsaw, Poland

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In the 1940s, typhus spread throughout the community living within the Warsaw ghetto, but cases dramatically decreased in the winter of 1941. While some researchers remain unsure why, others point towards a change in ...

The New York Times

Richard Schiffman

1 September 2020

Culver City, California, United States

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High school and college-age volunteers in Culver City, California are playing a significant role in the creation of a food-distribution system that aims to help their neighbors who have been financially impacted by th...

Christian Science Monitor

Anne Pinto-Rodrigues

25 August 2020

Thottampatti, Tamil Nadu, India

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The Women’s Collective is a nonprofit that works with more than 10,000 subsistence farmers in the Indian state of Tamil Nadu to promote food security using millets, a crop resilient to drought and climate change. For ...

The Boston Globe

Janelle Nanos

15 August 2020

Massachusetts, United States

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In Massachusetts, a local health care institution has teamed up with a handful of community-based organizations to help those who are facing food insecurity during the coronavirus pandemic. The program includes screen...

Civil Eats

Andy Hirschfeld

13 August 2020

United States

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Produce prescription programs across the United States are seeing a resurgence in activity due to the COVID-19 pandemic. These programs provide healthy foods at a subsidized price to patients with chronic health issue...

LAist

Lillian Kalish

23 July 2020

Los Angeles, California, United States

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To ensure that Black communities have access to healthy food, three people in Los Angeles are taking different approaches to promote food security and food sovereignty. As part of Feed Black Futures, Ali Anderson pack...

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