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The Christian Science Monitor

Patricia Leigh Brown

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20 December 2019

Santa Cruz, California, United States

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In Santa Cruz County, California, Dr. Ann López, of the Center for Farmworker Families, organizes a secret monthly food bank for marginalized farmworkers who are mostly indigenous and undocumented. Organized completel...

New Haven Independent

Samantha Bashaw

5 December 2019

Hamden, Connecticut, United States

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To reduce food waste, a pilot project in Connecticut organized by a professor aims to deliver the still-viable thrown-out products to a local food pantry. With the help of her students, the project has successfully he...

OpenGlobalRights

Wangũi wa Kamonji

5 December 2019

Tharaka, Kenya

Multi-Media

800-1500 Words

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To build resilience against climate change, women in Kenya are spreading the knowledge of traditional farming and grains, offering sustainable alternatives to mass-produced crops like corn and wheat. By reinstating na...

The Colorado Sun

Tamara Chuang

26 November 2019

Colorado Springs, Colorado, United States

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Finding alternatives for uneaten or imperfect food reduces waste. In Denver, multiple initiatives, ranging from the city’s Certifiably Green Denver program to tech startups and nonprofits, are working to tackle the pr...

NationSwell

Monica Humphries

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13 November 2019

Westlake, California, United States

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Improving community nutrition requires making healthy food accessible and affordable. In Westlake, California, LaRayia’s Bodega provides healthy food at a convenience store price point of five dollars or less. Donatio...

Bitterroot

Jodi Hausen

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8 November 2019

Jackson, Wyoming, United States

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A company called Vertical Harvest in Jackson, Wyoming employs people with developmental and physical disabilities to work in their 3-story greenhouse to address the exclusion of people with disabilities in the labor p...

The Colorado Sun

Kevin Simpson

7 November 2019

Bennett, Colorado, United States

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Emerald Garden farm in Colorado is a microgreens hydroponic farming operation that is using a comprehensive approach toward conducting business. From experimenting with new practices to reduce food waste to diversifyi...

Yes! Magazine

Biba Adams

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4 November 2019

Detroit, Michigan, United States

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Whereas urban farms provide supplemental nutrition, agricultural neighborhoods make farming one of their central features. In Detroit, Michigan, the Michigan Urban Farming Initiative (MUFI) has grown from a local comm...

The Montgomery Advertiser

Melissa Brown

16 October 2019

Auburn, Alabama, United States

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Several colleges in the U.S. use a third-party corporation to manage their dining services, but Auburn University's contract is unique in that it specifies 20 percent of all food must be locally sourced. This partners...

The Philadelphia Citizen

Brianna Baker

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15 October 2019

Philadelphia, Pennsylvania, United States

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The Philadelphia Zoo has created an in-house, vertical garden – housed in a shipping container provided by the nonprofit, CropBox – to grow food for the animals. So far, it has shown to be a more sustainable way of fe...

Devex

Sarah Trent

Khaliun Bayartsogt

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2 October 2019

Arvaikheer, Mongolia

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Herders in Mongolia have resorted to cooperative shared funds to keep their pastures afloat, a sign of a slow tilt towards greater collaboration and trust in the area. The shared funds act as a way for herders to borr...

Blavity

Chad Small

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26 August 2019

New York City, New York, United States

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Eliminating food deserts is a community effort. Thanks to work of members, volunteers, and other partners of the East New York Farmers’ Market (ENYF), the East New York neighborhood of Brooklyn, formerly troubled by a...

Yes! Magazine

Tina Vasquez

17 July 2019

Mississippi, United States

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Communities are creating networks to fill in food security gaps for children. In cities like Jackson, Mississippi, and Atlanta, Georgia, community groups, churches, and nonprofits are working to provide summer meals t...

Columbia Missourian

Alexis Allison

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3 July 2019

Branson, Missouri, United States

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Overcoming the causes of social isolation plays a crucial role in combating food insecurity. From faith-based community meals paired with job programs in Branson, to food recycling initiatives that tap into local mark...

Smart Cities Dive

Katie Pyzyk

2 July 2019

Atlanta, Georgia, United States

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Creating and supporting local food systems requires public-private partnerships in urban planning. Across the United States, nonprofit organizations such as Trees Atlanta in Georgia successfully work with cities to op...

The Atlantic

Deborah Fallows

22 June 2019

Danville, Virginia, United States

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A network of member organizations in and around Danville, Virginia tackles the region's health and nutrition pitfalls by relying on the strength of their tight-knit rural towns to donate and distribute health resource...

Denver7

Kumasi Aaron

HUB MEMBER

7 June 2019

Denver, Colorado, United States

Broadcast TV News

Under 3 Minutes

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Across America, there is a food insecurity problem that increasingly impacts children as they head into summer breaks from school. To address the gap that is created during this time, a school district in Denver, Colo...

Next City

Oscar Perry Abello

30 May 2019

Oakland, California, United States

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Public investment campaigns can raise capital and attract larger institutional investors. In the neighborhood of West Oakland, the Community Foods Market opened its doors by raising funds through a Direct Public Offer...

NBC News

Audrey Cleo Yap

16 May 2019

Maui, Hawaii, United States

Multi-Media

800-1500 Words

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Organizations like Ho’oulu ka ‘Ulu are reintroducing small-scale farmers to breadfruit — a traditional Hawaiian starchy fruit that fell out of style following the rise of plantation farming and colonialism. Growers ar...

Yes! Magazine

Zenobia Jeffries

HUB MEMBER

7 May 2019

Detroit, Michigan, United States

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The Detroit Food Academy brings together local educators, chefs, and business owners to teach youth and young adults in the city business and entrepreneurship skills through cooking lessons and opportunities. The prog...

OZY

Laure Siegel

25 April 2019

Vietnam

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Community-based monitoring and communication systems allow farmers to monitor environmental threats in real time. Volatile weather patters have caused spikes in salinity, caused when there is an influx of salt water. ...

Shareable

Dan Hancox

5 April 2019

London, United Kingdom

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An organization in London called the Participatory City Foundation funds projects and initiatives that give local control to residents and inspire economic and social equity. One such project, "Every One, Every Day,"a...

Route Fifty

Kate Elizabeth Queram

28 March 2019

Pittsburgh, Pennsylvania, United States

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Pittsburgh-based nonprofit 412 Food Rescue is saving food from landfills and feeding those in need by getting produce, with minor bruises or almost past sell-by dates, into the hands of food insecure people. The organ...

Yes! Magazine

Lisa Beach

27 March 2019

Orlando, Florida, United States

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A teen-run farmer's market in Parramore, a low-income neighborhood of Orlando, gets children off the streets and into the garden. As a branch of the neighborhood's Kidz Zone program, the farmer's market brings fresh f...

WEWS

Randy Ziemnik

20 March 2019

Cleveland, Ohio, United States

Broadcast TV News

Under 3 Minutes

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Trials for Hope, in conjunction with the Greater Cleveland Food Bank, is a nonprofit that provides free farmers markets to underprivileged senior citizens. Trials for Hope receives 10,000 pounds of food in donations t...

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