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BBC

Hannah Long-Higgins

10 December 2019

Bluffton, Georgia, United States

Video

3-5 Minutes

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Pastures are able to replenish when livestock can move around. By permitting cattle to travel between pastures for feeding, Will Harris’ ranching technique allows the soil to retain more carbon. The carbon captured by...

The New York Times

Andrew Jacobs

6 December 2019

Billund, Denmark

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In the United States, the use of antibiotics in livestock operations has become relatively standard, but a practice in Denmark is proving that antibiotics aren't necessarily crucial to the process. Although not all bu...

Indiana Environmental Reporter

Violet Baron

4 December 2019

Orleans, Indiana, United States

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Small farmers in Indiana are working together to "manage the spaces they share, and to use those resources to improve their community by growing healthy food, and distributing that food to the people around them." Alt...

OPB

Jes Burns

19 November 2019

Oregon, United States

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For years, a rancher in Southern Oregon has been trying to keep a local pack of wolves from killing his livestock, and after many rounds of trial and error and collaborative efforts, a high-tech fence may be the solut...

Cleveland.com (The Plain Dealer)

Brian Albrecht

10 November 2019

Ohio, United States

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Toxic green algae has become a prominent threat in Lake Erie, but local farmers are trying to reduce their footprint by limiting agricultural nutrient runoff from manure and fertilizer that is spread on their farm fie...

Houston Chronicle

Perla Trevizo

HUB MEMBER

14 August 2019

Sargent, Texas, United States

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To protect the natural lands of the Texas coast and battle climate change, a new nonprofit is working to create a carbon dioxide storage program in partnership with private landowners. The innovative models give lando...

BBC

Daniel Gordon

20 May 2019

Bogotá, Colombia

Video

3-5 Minutes

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Growing flowers and plants in fields where cows graze leads to a healthier diet, larger cows, more enriched soil, and less methane emitted into the atmosphere. About 4,000 farmers have received funding to transform th...

Harvest Public Media

Madelyn Beck

20 May 2019

Illinois, United States

Multi-Media

3-5 Minutes

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From small farms to the larger, agriculture industry, changes are being made to reduce the amount of greenhouse gas being emitted into the air. With methane emissions considered one of the top worst greenhouse gasses ...

The New York Times

Margaret Renkl

22 April 2019

Nashville, Tennessee, United States

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In Nashville, a city better known for its music than its wildlife, a flock of sheep has become a tool for environmental preservation. It’s a way to “manage invasive vegetation in a safe, ecologically sensitive and cos...

Bitterroot

Kimberly Cauvel

19 April 2019

Eureka, Montana, United States

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The gray wolf was on the Endangered Species list when they were first reintroduced to the West in 1995, and although they have made an impressive comeback, there is now a debate between ranchers and environmentalists ...

Civil Eats

Marianne Messina

16 April 2019

Wisconsin, United States

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As the number of women in agriculture grows, a group of female farmers in Wisconsin participate in a networking cooperative called In Her Boots. Starting as a 12-person potluck, members of In Her Boots now come from m...

Inc. Magazine

Kevin J. Ryan

15 April 2019

San Diego, California, United States

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A San Diego startup called Vence has created a device that can help farmers control their livestock’s movements and behavior. The new technology – a collar with accompanying software – buzzes when an animal is somewhe...

ABC News (Australian Broadcasting Corporation)

David Claughton

9 March 2019

Boorowa, New South Wales, Australia

Broadcast TV News

Under 3 Minutes

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Multiple farmers in New South Wales have overcome drought and transformed their farming practices through regenerative agriculture. They decreased pesticide use, increased the planting of native vegetation, and increa...

Reuters

Sebastien Malo

HUB MEMBER

12 February 2019

Demika, Ethiopia

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Many herders are adapting to climate change by adopting farming. In the wake of severe droughts in recent years, herding communities in Ethiopia have expressed increasing interest in farming as a way to secure additio...

NPR

Maria Godoy

10 February 2019

Los Angeles, California, United States

Radio

3-5 Minutes

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Red meat consumption requires a great deal of water and land resources to produce and is even responsible for a large amount of greenhouse gases. To combat this, the Better Buying Lab is experimenting with marketing s...

Yes! Magazine

Madeline Ostrander

4 February 2019

Hayes, South Dakota, United States

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Mortenson Cattle Ranch in Hayes, South Dakota is redefining sustainability practices for cattle-raising farmers by using a model that restored the habitat, wildlife, and water sources on their land. Mimicking the habi...

Civil Eats

Lisa Held

8 January 2019

New York, United States

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Connecting new farmers to community partners facilitates the process of buying and selling land. In addition to linking buyers and sellers, the Hudson Valley Farmlink Network (HVFN) enrolls local organizations such as...

Mongabay

Deusdedit Ruhangariyo

11 December 2018

Butanda, Uganda

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Communities across Uganda have been realizing the benefits of agroforestry, an old farming system that mimics natural ecosystems. Apart from creating a diverse, stable local food supply, the practice promotes soil hea...

Wyoming Public Media

Melodie Edwards

HUB MEMBER

3 December 2018

Thunder Basin, Wyoming, United States

Radio

5-15 Minutes

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As evident with critical prairie dog habitat in Wyoming's eastern plains, conservationists and ranchers can have constructive dialogue. At Thunder Basin National Grasslands, as in other western states, stakeholders ar...

BBC

Ammar Ebrahim

10 October 2018

Girona, Catalonia, Spain

Broadcast TV News

Under 3 Minutes

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In northern Spain, the Fire Flocks project uses goats to clear vegetation between grassland, bushes and treetops because this can help stop the spread of future wildfires. This depends on shepherds moving herds to key...

Urban Omnibus

Nina Sparling

HUB MEMBER

12 September 2018

New York, New York, United States

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Eagle Bridge, a small-scale Hudson Valley slaughterhouse, works to bring non-feedlot, regional meats to New York City. While demand for sustainable meat products is growing, competition with national feedlot operation...

The Guardian

Senay Boztas

1 August 2018

Eindhoven, Netherlands

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Biocouture is gaining ground in the Netherlands as farmers in Eindhoven partner with a fashion designer to turn cow waste into clothing. Although met with some initial skepticism, the practice is already receiving acc...

NPR

Mose Buchele

21 July 2018

McGregor, Texas, United States

Radio

3-5 Minutes

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American cows are not typically made to withstand the warmer summers occurring across the United States. To combat the negative side effect of a decrease in milk production, farmers are trying solutions such as using ...

NPR

Aaron Scott

9 July 2018

Touchet, Washington, United States

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Approximately twenty-five percent of the United State's alfalfa seed is produced in Walla Walla County, Washington, thanks in part to farmers successfully cultivating a unique working relationship with the region's na...

NPR

Merrit Kennedy

3 July 2018

Davis, California, United States

Radio

3-5 Minutes

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A new research experiment at University of California, Davis is seeing immediate results in the reduction of methane produced from cows by changing the cow's diet to incorporate seaweed. This successful effort could p...

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